Research output per year
Research output per year
Research output
- 1 - 50 out of 88 results
Search results
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2025
Effect of Ice Storage on Freshness and Biochemical, Physical, Chemical, and Microbiological Quality of Leg Muscle Samples from Bullfrog (Lithobates catesbeianus)
Jiménez-Ruíz, E. I., Valdez-Hurtado, S., Ocaño-Higuera, V. M., Canizales-Rodríguez, D. F., Garzón-García, A. M., Marquez-Rios, E., Ruíz-Cruz, S., Del-Toro-Sanchez, C. L., Valdez-Álvarez, E. G. & Paredes Quijada, G. T., Mar 2025, In: Processes. 13, 3, 910.Research output: Contribution to journal › Article › peer-review
Open Access -
The Effect of Muicle–Chitosan Edible Coatings on the Physical, Chemical, and Microbiological Quality of Cazon Fish (Mustelus lunulatus) Fillets Stored in Ice
Cruz-Guzmán, J. A., Garzón-García, A. M., Ruíz-Cruz, S., Márquez-Ríos, E., Valdez-Hurtado, S., Paredes-Quijada, G. T., Rodríguez-Figueroa, J. C., Silvas-García, M. I., Montoya-Camacho, N., Ocaño-Higuera, V. M., Canizales-Rodríguez, D. F. & Jiménez-Ruíz, E. I., May 2025, In: Foods. 14, 9, 1619.Research output: Contribution to journal › Article › peer-review
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2024
Antibiotic resistance of ESKAPE group-microorganisms in health institutions from Hermosillo and Ciudad Obregón, Sonora, México
Álvarez-Ainza, M. L., Fong-Coronado, P. A., Ruiz-Bustos, E., Castillón-Campaña, L. G., Quintero-Reyes, I. E., Duarte-Zambrano, L. A. & Bolado-Martínez, E., 2024, In: Frontiers in Cellular and Infection Microbiology. 14, 1348093.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Conjugation of Lysozyme and Epigallocatechin Gallate for Improving Antibacterial and Antioxidant Properties
Moreno-Vásquez, M. J., Carretas-Valdez, M. I., Luque-Alcaraz, A. G., Quintero-Reyes, I. E., Tapia-Hernández, J. A., Arvizu-Flores, A. A., Moreno-Córdova, E. N. & Graciano-Verdugo, A. Z., Sep 2024, In: Current microbiology. 81, 9, 264.Research output: Contribution to journal › Article › peer-review
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Evaluation of Antioxidant and Antibacterial Activity of Gelatin Nanoparticles with Bitter Orange Peel Extract for Food Applications
García-Juárez, A., Garzón-García, A. M., Ramos-Enríquez, J. R., Tapia-Hernández, J. A., Ruiz-Cruz, S., Canizales-Rodríguez, D. F., Del-Toro-Sánchez, C. L., Rodríguez-Félix, F., Ocaño-Higuera, V. M. & Ornelas-Paz, J. D. J., Dec 2024, In: Foods. 13, 23, 3838.Research output: Contribution to journal › Article › peer-review
Open Access -
Optimization of Extraction Process for Improving Polyphenols and Antioxidant Activity from Papaya Seeds (Carica papaya L.) Using Response Surface Methodology
Robles-Apodaca, S. M., González-Vega, R. I., Ruíz-Cruz, S., Estrada-Alvarado, M. I., Cira-Chávez, L. A., Márquez-Ríos, E., Del-Toro-Sánchez, C. L., Ornelas-Paz, J. D. J., Suárez-Jiménez, G. M. & Ocaño-Higuera, V. M., Dec 2024, In: Processes. 12, 12, 2729.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Poly (Lactic Acid) Fibrous Film with Betalains from Pitaya (Stenocereus thurberi) by Electrospinning for Potential Use as Smart Food Packaging
Canizales-Rodríguez, D. F., Rodríguez-Félix, F., Tapia-Hernández, J. A., Del-Toro-Sánchez, C. L., Ruíz-Cruz, S., Aubourg, S. P., Ocaño-Higuera, V. M., Silvas-García, M. I., Figueroa-Enríquez, C. E. & Álvarez-Moreno, M. G., Dec 2024, In: Coatings. 14, 12, 1581.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Synthesis and toxicity of monothiooxalamides against human red blood cells, brine shrimp (Artemia salina), and fruit fly (Drosophila melanogaster)
Romero-Chávez, M. M., Macías-Hernández, C. E., Ramos-Organillo, A., Jiménez-Ruiz, E. I., Robles-Machuca, M., Ocaño-Higuera, V. M. & Sumaya-Martínez, M. T., 30 Aug 2024, In: Heliyon. 10, 16, e36182.Research output: Contribution to journal › Article › peer-review
Open Access -
The Effect of High Intensity Ultrasound on the Quality and Shelf Life of Tilapia (Oreochromis niloticus) Muscle
Ugalde-Torres, A., Ocaño-Higuera, V. M., Ruíz-Cruz, S., Suárez-Jiménez, G. M., Torres-Arreola, W., Montoya-Camacho, N. & Marquez-Rios, E., Jul 2024, In: Processes. 12, 7, 1441.Research output: Contribution to journal › Article › peer-review
Open Access -
Valorization of Agave angustifolia Bagasse Biomass from the Bacanora Industry in Sonora, Mexico as a Biochar Material: Preparation, Characterization, and Potential Application in Ibuprofen Removal
Ruiz-Velducea, H. A., Moreno-Vásquez, M. D. J., Guzmán, H., Esquer, J., Rodríguez-Félix, F., Graciano-Verdugo, A. Z., Santos-Sauceda, I., Quintero-Reyes, I. E., Barreras-Urbina, C. G., Vásquez-López, C., Burruel-Ibarra, S. E., Ozuna-Valencia, K. H. & Tapia-Hernández, J. A., Sep 2024, In: Sustainable Chemistry. 5, 3, p. 196-214 19 p.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
2023
Effect of UV-C Postharvest Disinfection on the Quality of Fresh-Cut 'Tommy Atkins' Mango
Garzón-García, A. M., Ruiz-Cruz, S., Dussán-Sarria, S., Hleap-Zapata, J. I., Márquez-Ríos, E., Del-Toro-Sánchez, C. L., Tapia-Hernández, J. A., Canizales-Rodríguez, D. F. & Ocaño-Higuera, V. M., 2023, In: Polish Journal of Food and Nutrition Sciences. 73, 1, p. 39-47 9 p.Research output: Contribution to journal › Article › peer-review
Open Access5 Scopus citations -
Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract
Jiménez-Ruíz, E. I., Ocaño-Higuera, V. M., Valdez-Hurtado, S., Cruz-Guzmán, J. A., Otero-León, C. B., Ruíz-Cruz, S., Garzón-García, A. M., Barrales-Cureño, H. J., Canizales-Rodríguez, D. F., Pérez-Martínez, C. J. & Sumaya-Martínez, M. T., Jun 2023, In: Fishes. 8, 6, 325.Research output: Contribution to journal › Article › peer-review
Open Access4 Scopus citations -
2022
CAPACIDAD ANTIOXIDANTE Y ESTABILIDAD OXIDATIVA DE UNA PASTA DE SUBPRODUCTO DE AGUACATE CON Y SIN SEMILLA
Translated title of the contribution :Antioxidant capacity and oxidative stability of an avocado by-product paste with and without seed Research output: Contribution to journal › Article › peer-review
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Metabolomics studies of allelopathy: a review
Translated title of the contribution :Metabolomics studies of allelopathy: a review Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Nanoencapsulation of Eggplant (Solanum melongena L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release
Estrella-Osuna, D. E., Tapia-Hernández, J. A., Ruíz-Cruz, S., Márquez-Ríos, E., Ornelas-Paz, J. D. J., Del-Toro-sánchez, C. L., Ocaño-Higuera, V. M., Rodríguez-Félix, F., Estrada-Alvarado, M. I. & Cira-Chávez, L. A., 1 Jul 2022, In: Nanomaterials. 12, 13, 2303.Research output: Contribution to journal › Article › peer-review
Open Access25 Scopus citations -
Nanoencapsulation of Eggplant (Solanum melongena L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release
Estrella-Osuna, D. E., Tapia-Hernández, J. A., Ruíz-Cruz, S., Márquez-Ríos, E., Ornelas-Paz, J. D. J., Del-Toro-Sánchez, C. L., Ocaño-Higuera, V. M., Rodríguez-Félix, F., Estrada-Alvarado, M. I. & Cira-Chávez, L. A., 4 Jul 2022, In: Nanomaterials.Research output: Contribution to journal › Article › peer-review
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Proteolytic Analysis of Different Tuna (Thunnus albacares) Viscera for Obtaining Protein Hydrolysates
Montiel-Montoya, J., Salgado-Garciglia, R., Salazar-Magallón, J. A., Reyes, C. R., Leyva, J. A. S., Mata-Avila, B., Armenta-Bojórquez, A. D., Herrera-Cabrera, B. E., López-Valdez, L. G., Sánchez-Herrera, L. M., Ocaño-Higuera, V. M. & Barrales-Cureño, H. J., 30 Jun 2022, In: Letters in Applied NanoBioScience. 11, 2, p. 3374-3387 14 p.Research output: Contribution to journal › Article › peer-review
Open Access5 Scopus citations -
2021
Characterization of epigallocatechin-gallate-grafted chitosan nanoparticles and evaluation of their antibacterial and antioxidant potential
Moreno-Vásquez, M. J., Plascencia-Jatomea, M., Sánchez-Valdes, S., Tanori-Córdova, J. C., Castillo-Yañez, F. J., Quintero-Reyes, I. E. & Graciano-Verdugo, A. Z., 1 May 2021, In: Polymers. 13, 9, 1375.Research output: Contribution to journal › Article › peer-review
Open Access43 Scopus citations -
Combined hypoxia and high temperature affect differentially the response of antioxidant enzymes, glutathione and hydrogen peroxide in the white shrimp Litopenaeus vannamei
Estrada-Cárdenas, P., Cruz-Moreno, D. G., González-Ruiz, R., Peregrino-Uriarte, A. B., Leyva-Carrillo, L., Camacho-Jiménez, L., Quintero-Reyes, I. & Yepiz-Plascencia, G., Apr 2021, In: Comparative Biochemistry and Physiology -Part A : Molecular and Integrative Physiology. 254, 110909.Research output: Contribution to journal › Article › peer-review
39 Scopus citations -
Sustainable-green synthesis of silver nanoparticles using safflower (Carthamus tinctorius L.) waste extract and its antibacterial activity
Rodríguez-Félix, F., López-Cota, A. G., Moreno-Vásquez, M. J., Graciano-Verdugo, A. Z., Quintero-Reyes, I. E., Del-Toro-Sánchez, C. L. & Tapia-Hernández, J. A., Apr 2021, In: Heliyon. 7, 4, e06923.Research output: Contribution to journal › Article › peer-review
Open Access126 Scopus citations -
Sustainable-green synthesis of silver nanoparticles using safflower (Carthamus tinctorius L.) waste extract and its antibacterial activity
Rodriguez-Felix, F., Lopez-Cota, A. G., Moreno-Vasquez, M. J., Graciano-Verdugo, A. Z., Quintero-Reyes, I. E., Del-Toro-Sanchez, C. L. & Tapia-Hernandez, J. A., Apr 2021, In: Heliyon. 7, 4Research output: Contribution to journal › Article › peer-review
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2020
Changes on the Development of Rigor Mortis in Cultured Tilapia (Oreochromis niloticus) Fed with a Mixture of Plant Proteins
Montoya Camacho, N., Márquez Ríos, E., Castillo Yáñez, F. J., Ruíz Cruz, S., Arvizu Flores, A. A., Torres Arreola, W., Cárdenas López, J. L., Valdéz Hurtado, S. & Ocaño Higuera, V. M., 2020, In: Journal of Chemistry. 2020, 5934193.Research output: Contribution to journal › Article › peer-review
6 Scopus citations -
Shelf life of fresh fillets from eviscerated farmed tilapia (Oreochromis niloticus) handled at different pre-filleting times
Jimenez-Ruiz, E. I., Maeda-Martínez, A. N., Ocaño-Higuera, V. M., Sumaya-Martinez, M. T., Sanchez-Herrera, L. M., Fregoso-Aguirre, O. A., Rincones-López, J. E. & Palomino-Hermosillo, Y. A., 1 Jul 2020, In: Journal of Food Processing and Preservation. 44, 7, e14529.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations -
2019
Refolding and activation from bacterial inclusion bodies of trypsin i from sardine (sardinops sagax caerulea)
Carretas-Valdez, M. I., Cinco-Moroyoqui, F. J., Ezquerra-Brauer, M. J., Marquez-Rios, E., Quintero-Reyes, I. E., Lopez-Zavala, A. A. & Arvizu-Flores, A. A., 2019, In: Protein and Peptide Letters. 26, 3, p. 170-175 6 p.Research output: Contribution to journal › Article › peer-review
3 Scopus citations -
2018
Effect of setting on the gelling properties of a protein concentrate from giant squid (Dosidicus gigas) mantle
Escalante-Rodríguez, M. F., Murrieta-Martínez, C. L., Ocaño-Higuera, V. M., Ramírez-Wong, B., Ruiz-Cruz, S., Rodríguez-Olibarria, G. & Marquez-Rios, E., 1 Jul 2018, In: Food Science and Technology. 38, 3, p. 467-472 6 p.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Obtaining a protein concentrate from squid mantle (dosidicus gigas) by direct isoelectric precipitation and evaluation of its gelling capacity
Claudia, M. M., Victor, O. H., Benjamin, R. W., Wilfrido, T. A., Saul, R. C. & Márquez-Ríos, E., 1 Jan 2018, In: Food Science and Technology Research. 24, 2, p. 193-200 8 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Physicochemical changes of pepsin-solubilized and insoluble collagen in jumbo squid (Dosidicus gigas) muscle after cooking process
Ezquerra-Brauer, J. M., Márquez-Ríos, E., López-Corona, B. E., Ocaño-Higuera, V. M., Ramírez-Guerra, H. E., Cota-Arriola, O. & Torres-Arreola, W., 1 Jan 2018, In: International Journal of Food Properties. 21, 1, p. 821-834 14 p.Research output: Contribution to journal › Article › peer-review
Open Access11 Scopus citations -
Physicochemical characterization of actomyosin–paramyosin from giant squid mantle (Dosidicus gigas)
Tolano-Villaverde, I. J., Ocaño-Higuera, V., Ezquerra-Brauer, J., Santos-Sauceda, I., Santacruz-Ortega, H., Cárdenas-López, J. L., Rodríguez-Olibarria, G. & Márquez-Ríos, E., 30 Mar 2018, In: Journal of the Science of Food and Agriculture. 98, 5, p. 1787-1793 7 p.Research output: Contribution to journal › Article › peer-review
12 Scopus citations -
Preparation and characterization of cotton fibers coated with AA-IA hydrogel containing silver/graphene or graphene oxide nanoparticles
Espinoza-Ibarra, P. A., Sánchez-Valdes, S., Yáñez-Flores, I. G., Graciano-Verdugo, A. Z., Espinoza-Ibarra, D. F., Fernandez-Tavizon, S., Ledezma-Pérez, A. S., Espinoza-Martínez, A. B., Rodríguez-Fernández, O. S., Betancourt-Galindo, R., Ortega-Ortiz, H., Ramirez-Vargas, R. R. & Rodriguez-Gonzalez, J. A., 1 Jan 2018, In: Polymer - Plastics Technology and Engineering.Research output: Contribution to journal › Article › peer-review
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Protective Effect of an Edible Tomato Plant Extract/Chitosan Coating on the Quality and Shelf Life of Sierra Fish Fillets
Ramírez-Guerra, H. E., Castillo-Yañez, F. J., Montaño-Cota, E. A., Ruíz-Cruz, S., Márquez-Ríos, E., Canizales-Rodríguez, D. F., Torres-Arreola, W., Montoya-Camacho, N. & Ocaño-Higuera, V. M., 2018, In: Journal of Chemistry. 2018, 2436045.Research output: Contribution to journal › Article › peer-review
Open Access21 Scopus citations -
2017
Catalytic and Operational Stability of Acidic Proteases from Monterey Sardine (Sardinops sagax caerulea) Immobilized on a Partially Deacetylated Chitin Support
Salazar-Leyva, J. A., Lizardi-Mendoza, J., Ramirez-Suarez, J. C., Lugo-Sanchez, M. E., Valenzuela-Soto, E. M., Ezquerra-Brauer, J. M., Castillo-Yañez, F. J. & Pacheco-Aguilar, R., 1 Apr 2017, In: Journal of Food Biochemistry. 41, 2, e12287.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Engineering and antibacterial properties of low-density polyethylene films with incorporated epigallocatechin gallate
Moreno-Vásquez, M. J., Plascencia-Jatomea, M., Ocaño-Higuera, V. M., Castillo-Yáñez, F. J., Rodríguez-Félix, F., Rosas-Burgos, E. C. & Graciano-Verdugo, A. Z., 1 Oct 2017, In: Journal of Plastic Film and Sheeting. 33, 4, p. 413-437 25 p.Research output: Contribution to journal › Article › peer-review
7 Scopus citations -
Functionalization of chitosan by a free radical reaction: Characterization, antioxidant and antibacterial potential
Moreno-Vásquez, M. J., Buitimea-Valenzuela, E. L., Plascencia-Jatomea, M., Encinas-Encinas, J. C., Rodríguez-Félix, F., Sánchez-Valdes, S., Rosas-Burgos, E. C., Ocaño-Higuera, V. M. & Graciano-Verdugo, A. Z., 2 Jan 2017, In: Carbohydrate Polymers. 557, 1-2, p. 117-127 11 p.Research output: Contribution to journal › Article › peer-review
149 Scopus citations -
Physicochemical Changes of Connective Tissue Proteins in Jumbo Squid (Dosidicus gigas) Muscle During Ice Storage
Sergio Osuna-Amarillas, P., Marquez-Rios, E., Rouzaud-Sandez, O., Miroslava Suarez-Jimenez, G., Cota-Arriola, O., Manuel Ocano-Higuera, V., Alejandro Arvizu-Flores, A. & Torres-Arreola, W., Feb 2017, In: Journal of Food Processing and Preservation. 41, 1Research output: Contribution to journal › Article › peer-review
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Physicochemical Changes of Connective Tissue Proteins in Jumbo Squid (Dosidicus gigas) Muscle During Ice Storage
Osuna-Amarillas, P. S., Márquez-Ríos, E., Rouzaud-Sandez, O., Suarez-Jiménez, G. M., Cota-Arriola, O., Ocaño-Higuera, V. M., Arvizu-Flores, A. A. & Torres-Arreola, W., 1 Feb 2017, In: Journal of Food Processing and Preservation. 41, 1, e12794.Research output: Contribution to journal › Article › peer-review
Open Access15 Scopus citations -
Preparation and characterization of films made of poly(l -lactic acid)/poly(l -lactic acid) grafted maleic anhydride/epigallocatechin gallate blends for antibacterial food packaging
Moreno-Vásquez, M. J., Plascencia-Jatomea, M., Sánchez-Valdes, S., Castillo-Yáñez, F. J., Ocaño-Higuera, V. M., Rodríguez-Félix, F., Rosas-Burgos, E. C. & Graciano-Verdugo, A. Z., 1 Jan 2017, In: Journal of Plastic Film and Sheeting. 33, 1, p. 10-34 25 p.Research output: Contribution to journal › Article › peer-review
13 Scopus citations -
2016
Antimutagenic Compounds of White Shrimp (Litopenaeus vannamei): Isolation and Structural Elucidation
López-Saiz, C. M., Hernández, J., Cinco-Moroyoqui, F. J., Velázquez, C., Ocaño-Higuera, V. M., Plascencia-Jatomea, M., Robles-Sánchez, M., Machi-Lara, L. & Burgos-Hernández, A., 2016, In: Evidence-based Complementary and Alternative Medicine. 2016, 8148215.Research output: Contribution to journal › Article › peer-review
Open Access8 Scopus citations -
Chymotrypsin isolation from jumbo squid (Dosidicus gigas) hepatopancreas: Partial characterization and effect on muscle collagen
Marquez-Rios, E., Cota-Arriola, O., Villalba-Villalba, A. G., Ezquerra-Brauer, J. M., Ocaño-Higuera, V. M., Lopez-Corona, B. E. & Torres-Arreola, W., 1 Aug 2016, In: Food Science and Biotechnology. 25, 4, p. 1011-1016 6 p.Research output: Contribution to journal › Article › peer-review
Open Access9 Scopus citations -
Effect of pH and chitosan concentration on gelation of protein concentrate from giant squid mantle (Dosidicus gigas)
Tolano-Villaverde, I. J., Ezquerra-Brauer, J. M., Ocano-Higuera, V. M., Torres-Arreola, W., Ramirez-Wong, B., Herrera-Urbina, R. & Marquez-Rios, E., 1 Jun 2016, In: International Journal of Food Science and Technology. 51, 6, p. 1360-1368 9 p.Research output: Contribution to journal › Article › peer-review
17 Scopus citations -
Effects of pH and Sodium Chloride on the Gelling Properties of a Protein Concentrate Obtained from Jumbo Squid Mantle (Dosidicus Gigas)
Dihort-García, G., Tolano-Villaverde, I. J., Ezquerra-Brauer, J. M., Ocaño-Higuera, V. M., Ramírez De León, J. A., Torres-Arreola, W. & Marquez-Rios, E., 1 Feb 2016, In: International Journal of Food Properties. 19, 2, p. 314-325 12 p.Research output: Contribution to journal › Article › peer-review
Open Access13 Scopus citations -
FUNCTIONAL EVALUATION OF A PROTEIN CONCENTRATE FROM JUMBO SQUID (Dosidicus gigas) VISCERA
López-Enríquez, R. L., Ocaño-Higuera, V. M., Suarez-Jiménez, G. M., Rodríguez-Olibarría, G. & Ríos, E. M., 2016, In: Interciencia.Research output: Contribution to journal › Article › peer-review
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Optimal Immobilization of Acidic Proteases from Monterey Sardine (Sardinops sagax caeurelea) on Partially Deacetylated Chitin from Shrimp Head Waste
Salazar-Leyva, J. A., Lizardi-Mendoza, J., Ramirez-Suarez, J. C., Valenzuela-Soto, E. M., Ezquerra-Brauer, J. M., Castillo-Yañez, F. J., Lugo-Sanchez, M. E., Garcia-Sanchez, G., Carvallo-Ruiz, M. G. & Pacheco-Aguilar, R., 2 Oct 2016, In: Journal of Aquatic Food Product Technology. 25, 7, p. 1144-1154 11 p.Research output: Contribution to journal › Article › peer-review
4 Scopus citations -
Postmortem Biochemical and Microbiological Changes in Loricariid Catfish (Pterygoplichthys disjunctivus) Muscle During Ice Storage
Marquez-Rios, E., Pacheco-Aguilar, R., Ramirez-Suarez, J. C., Ocano-Higuera, V. M., García-Sifuentes, C. O., Scheuren-Acevedo, S. M. & Mazorra-Manzano, M. A., 2 Jan 2016, In: Journal of Aquatic Food Product Technology. 25, 1, p. 105-113 9 p.Research output: Contribution to journal › Article › peer-review
4 Scopus citations -
SQUID PROTEIN CHARACTERISTICS AND THEIR POTENTIAL INDUSTRIAL APPLICATIONS
CLAUDIA, LIZETH. MURRIETA-MARTÍNEZ., Higuera, V. M. O., Jiménez, G. M. S. & Ríos, E. M., 2016, In: Interciencia. 41, 8, p. 520-525 6 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
2015
A novel viral thymidylate kinase with dual kinase activity
Guevara-Hernandez, E., Arvizu-Flores, A. A., Lugo-Sanchez, M. E., Velazquez-Contreras, E. F., Castillo-Yañez, F. J., Brieba, L. G. & Sotelo-Mundo, R. R., 1 Oct 2015, In: Journal of Bioenergetics and Biomembranes. 47, 5, p. 431-440 10 p.Research output: Contribution to journal › Article › peer-review
Open Access3 Scopus citations -
Biochemical, physical, chemical, and microbiological assessment of blue shrimp (Litopenaeus stylirostris) stored in ice
Canizales-Rodríguez, D. F., Ocaño-Higuera, V. M., Marquez-Rios, E., Graciano-Verdugo, A. Z., Cárdenas-López, J. L., Yepiz-Gómez, M. S. & Castillo-Yáñez, F. J., 3 Apr 2015, In: Journal of Aquatic Food Product Technology. 24, 3, p. 259-269 11 p.Research output: Contribution to journal › Article › peer-review
22 Scopus citations -
Chemical and Functional Characterization of Sarcoplasmic Proteins from Giant Squid (Dosidicus gigas) Mantle
Lopez-Enriquez, R. L., Ocano-Higuera, V. M., Torres-Arreola, W., Ezquerra-Brauer, J. M. & Marquez-Rios, E., 2015, In: Journal of Chemistry. 2015, 538721.Research output: Contribution to journal › Article › peer-review
Open Access23 Scopus citations -
Effect of Bovine Plasma Protein on Autolysis and Gelation of Protein Extracted from Giant Squid (Dosidicus gigas) Mantle
Marquez-Alvarez, L. R., Torres-Arreola, W., Ocano-Higuera, V. M., Ramirez-Wong, B. & Marquez-Rios, E., 2015, In: Journal of Chemistry. 2015, 392728.Research output: Contribution to journal › Article › peer-review
Open Access4 Scopus citations -
Effect of chitosan-carvacrol edible coatings on the quality and shelf life of tilapia (Oreochromis niloticus) fillets stored in ice
Chaparro-Hernández, S., Ruíz-Cruz, S., Márquez-Ríos, E., Ocaño-Higuera, V. M., Valenzuela-López, C. C., Ornelas-Paz, J. D. J. & Del-Toro-Sánchez, C. L., Oct 2015, In: Food Science and Technology. 35, 4, p. 734-741 8 p.Research output: Contribution to journal › Article › peer-review
Open Access60 Scopus citations -
Effect of chitosan-carvacrol edible coatings on the quality and shelf life of tilapia (Oreochromis niloticus) fillets stored in ice
Chaparro-Hernandez, S., Ruiz-Cruz, S., Marquez-Rios, E., Manuel Ocano-Higuera, V., Cecilia Valenzuela-Lopez, C., de Jesus Ornelas-Paz, J. & Lizette Del-Toro-Sanchez, C., 1 Oct 2015, In: Food Science and Technology. 35, 4, p. 734-741 8 p.Research output: Contribution to journal › Article › peer-review