Compuestos naturales bioactivos y microbiología alimentaria

  • Mexico

Fingerprint Dive into the research topics where Compuestos naturales bioactivos y microbiología alimentaria is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

Chitosan Chemical Compounds
chitosan Agriculture & Biology
nanoparticles Agriculture & Biology
Antioxidants Medicine & Life Sciences
Nanoparticles Medicine & Life Sciences
Fungi Medicine & Life Sciences
Volatile Oils Medicine & Life Sciences
Aspergillus Chemical Compounds

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Profiles

Photo of Armando Burgos Hernández

Armando Burgos Hernández

Person: Researcher

19972019
No photo of Mario Onofre Cortez Rocha

Mario Onofre Cortez Rocha

Person: Researcher

19922019
No photo of Norma Violeta Parra Vergara

Norma Violeta Parra Vergara

Person: Researcher

20062017

Projects

Efecto del aluminio en la inestabilidad genómica relacionado a cáncer de mama inducido con 7,12-dimetil-benz(a)antraceno (DMBA) en ratas Sprague-Dawley.

García Alegría, A. M., Gómez Álvarez, A., Anduro-Corona, I., Burgos Hernández, A., Ruíz Bustos, E., Canett Romero, R. & Astiazarán-García, H.

Project: Research

Tecnologías sustentables para la bioeliminación de metales pesados en aguas superficiales contaminadas de uso agrícola: uso de biocompositos y microorganismos metalotolerantes.

Almendariz Tapia, F. J., Contreras Cortés, A. G., Burgos Hernández, A., Rodríguez Félix, F., Quevedo López, M., Gómez Álvarez, A., Encinas Soto, K. K. & Plascencia Jatomea, M.

Project: Research

Research Output 1992 2019

Bioactive peptides from collagen hydrolysates from squid (Dosidicus gigas) by-products fractionated by ultrafiltration

Suárez-Jiménez, G. M., Burgos-Hernández, A., Torres-Arreola, W., López-Saiz, C. M., Velázquez Contreras, C. A. & Ezquerra-Brauer, J. M., 1 Apr 2019, In : International Journal of Food Science and Technology. 54, 4, p. 1054-1061 8 p.

Research output: Contribution to journal › Article

Bioactive peptides from collagen hydrolysates from squid (Dosidicus gigas) by-products fractionated by ultrafiltration: Squid-by-products bioactive collagen fractions

Suárez-Jiménez, G. M., Burgos-Hernández, A., Torres-Arreola, W., López-Saiz, C. M., Velázquez Contreras, C. A. & Ezquerra-Brauer, J. M., 1 Apr 2019, In : International Journal of Food Science and Technology. 54, 4, p. 1054-1061 8 p.

Research output: Contribution to journal › Article

Dosidicus gigas
Decapodiformes
Ultrafiltration
ultrafiltration
squid

Development and characterization of liquors prepared with an underutilized citrus by-product, the peel

Navarro-Martínez, P., Noguera-Artiaga, L., Sánchez-Bravo, P., Rosas Burgos, E. C., Pérez-López, A. J. & Carbonell-Barrachina, Á. A., 1 Jan 2019, In : European Food Research and Technology. 245, 1

Research output: Contribution to journal › Article

Press/Media

Calcium Derivatives Obtained from Shellfish Waste

Maribel Plascencia Jatomea

22/04/14

1 item of media coverage

Press/Media: Press / Media

Waste crustaceans become calcium derivatives

Maribel Plascencia Jatomea

7/04/14

1 item of media coverage

Press/Media: Press / Media