Compuestos naturales bioactivos y microbiología alimentaria

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2020

Antibacterial activity of essential oils encapsulated in chitosan nanoparticles

BARRERA-RUIZ, D. G., CUESTAS-ROSAS, G. C., SÁNCHEZ-MARIÑEZ, R. I., ÁLVAREZ-AINZA, M. L., MORENO-IBARRA, G. M., LÓPEZ-MENESES, A. K., PLASCENCIA-JATOMEA, M. & CORTEZ-ROCHA, M. O., 22 Jun 2020, In : Food Science and Technology.

Research output: Contribution to journalArticle

Chitosan / essential oils biocomposites for suppressing the growth of Aspergillus parasiticus

Villegas-Rascon, R. E., Plascencia-Jatomea, M., Rosas-Burgos, E. C., Lopez-Franco, Y. L., Tanori-Cordova, J. C., Lopez-Meneses, A. K. & Cortez-Rocha, M. O., Apr 2020, In : International Food Research Journal. 27, 2, p. 316-326

Research output: Contribution to journalArticle

Influence of regulated deficit irrigation and rootstock on the functional, nutritional and sensory quality of pistachio nuts

Noguera-Artiaga, L., Sánchez-Bravo, P., Hernández, F., Burgos-Hernández, A., Pérez-López, D. & Carbonell-Barrachina, Á. A., 5 Feb 2020, In : Scientia Horticulturae.

Research output: Contribution to journalArticle

2 Scopus citations

Volatile, sensory and functional properties of hydrosos pistachios

Noguera-Artiaga, L., Sánchez-Bravo, P., Pérez-López, D., Szumny, A., Calin-Sánchez, Á., Burgos-Hernández, A. & Carbonell-Barrachina, Á. A., 1 Jan 2020, In : Foods.

Research output: Contribution to journalArticle

1 Scopus citations

Diversity and bacterial succession of a phototrophic biofilm used as complementary food for shrimp raised in a super-intensive culture

Ortiz-Estrada, Á. M., Gollas-Galván, T., Martínez-Córdova, L. R., Burgos-Hernández, A., Scheuren-Acevedo, S. M., Emerenciano, M. & Martínez-Porchas, M., 15 Apr 2019, In : Aquaculture International. 27, 2, p. 581-596 16 p.

Research output: Contribution to journalArticle

2 Scopus citations

Enhancing antioxidant and antimutagenic activity of the green seaweed Rhizoclonium riparium by bioassay-guided solvent partitioning

Osuna-Ruíz, I., Leyva, J. A. S., López Saiz, C. M., Burgos Hernández, A., Hernández Garibay, E., Lizardi-Mendoza, J. & Hurtado Oliva, M. A., 2019, In : Journal of Applied Phycology. p. 1 11 p.

Research output: Contribution to journalArticle

ETHYL CARBAMATE AND OCHRATOXIN A PRESENCE DURING CARIGNANE GRAPE (Vitis vinifera) FERMENTATION

Maria Lopez-Saiz, C., Esther Parra-Durazo, M., Sanchez-Lucero, M., Burgos-Hernandez, A., Morales-Romero, D. & Cota-Arriola, O., 2019, In : Biotecnia. 21, 1, p. 133-138

Research output: Contribution to journalArticle

Gross chemical composition, fatty acids, sterols, and pigments in tropical seaweed species off Sinaloa, Mexico

Osuna-Ruiz, I., Nieves-Soto, M., Manzano-Sarabia, M. M., Hernández-Garibay, E., Lizardi-Mendoza, J., Burgos-Hernández, A. & Hurtado-Oliva, M. Á., 30 Sep 2019, In : Ciencias Marinas. p. 101-120 20 p.

Research output: Contribution to journalArticle

1 Scopus citations
1 Scopus citations
4 Scopus citations

COMPOUNDS WITH in vitro ANTIBACTERIAL ACTIVITY FROM HYDROSOL OF Lippia palmerI AND MORPHOMETRIC CHANGES ON Listeria monocytogenes

Said Garcia-Romo, J., Susana Yepiz-Gomez, M., Plascencia-Jatomea, M., del Carmen Santacruz-Ortega, H., Burgos-Hernandez, A., Garcia de Leon, J. R., Javier Cinco-Moroyoqui, F. & Borboa-Flores, J., 2018, In : Biotecnia. 20, 3, p. 35-42

Research output: Contribution to journalArticle

Control of mycotoxigenic fungi with microcapsules of essential oils encapsulated in chitosan

Villegas-Rascón, R. E., López-Meneses, A. K., Plascencia-Jatomea, M., Cota-Arriola, O., Moreno-Ibarra, G. M., Castillón-Campaña, L. G., Sánchez-Mariñez, R. I. & Cortez-Rocha, M. O., 1 Apr 2018, In : Food Science and Technology. p. 335-340 6 p.

Research output: Contribution to journalArticle

5 Scopus citations

Development and characterization of liquors prepared with an underutilized citrus by-product, the peel

Navarro-Martínez, P., Noguera-Artiaga, L., Sánchez-Bravo, P., Rosas Burgos, E. C., Pérez-López, A. J. & Carbonell-Barrachina, Á. A., 1 Jan 2018, In : European Food Research and Technology. 245, 1

Research output: Contribution to journalArticle

2 Scopus citations

Effect of chitosan-pepper tree (Schinus molle) essential oil biocomposites on the growth kinetics, viability and membrane integrity of colletotrichum gloeosporioides

Chávez-Magdaleno, M. E., Luque-Alcaraz, A. G., Gutiérrez-Martínez, P., Cortez-Rocha, M. O., Burgos-Hernández, A., Lizardi-Mendoza, J. & Plascencia-Jatomea, M., 1 Jan 2018, In : Revista Mexicana de Ingeniera Quimica. p. 29-45 17 p.

Research output: Contribution to journalArticle

13 Scopus citations

Effect of pepper tree (Schinus molle) essential oil-loaded chitosan bio-nanocomposites on postharvest control of Colletotrichum gloeosporioides and quality evaluations in avocado (Persea americana) cv. Hass

Chávez-Magdaleno, M. E., González-Estrada, R. R., Ramos-Guerrero, A., Plascencia-Jatomea, M. & Gutiérrez-Martínez, P., 1 Dec 2018, In : Food Science and Biotechnology. p. 1871-1875 5 p.

Research output: Contribution to journalArticle

4 Scopus citations

Effect of the root extract from Heliopsis longipes on Aspergillus parasiticus growth

Velez Haro, J. M., Buitimea Cantúa, N. E., Rosas Burgos, E. C., Molina Torres, J. & Buitimea Cantúa, G. V., 2018, In : Biotecnia. XX, 3, p. 127-134 8 p.

Research output: Contribution to journalArticle

Liberación de compuestos fenólicos ligados en el garbanzo (Cicer arietinum L.) utilizando microbiota humana intestinal

Perez Perez, L. M., García Borbón, L., González Vega, R. I., Rosas Burgos, E. C., Huerta Ocampo, J. Á., Ruiz Cruz, S., Wong Corral, F. J., Borboa Flores, J., RUEDA PUENTE, EDGAR. OMAR., Del-Toro-Sánchez, C. L. & Rodríguez Figueroa, J. C., 2018, In : Biotecnia. XX, 3, p. 146-154 9 p.

Research output: Contribution to journalArticle

Phenolic and triterpenoid composition and inhibition of α-amylase of pistachio kernels (Pistacia vera L.) as affected by rootstock and irrigation treatment

Noguera-Artiaga, L., Pérez-López, D., Burgos-Hernández, A., Wojdyło, A. & Carbonell-Barrachina, Á. A., 30 Sep 2018, In : Food Chemistry. p. 240-245 6 p.

Research output: Contribution to journalArticle

9 Scopus citations

Porous wheat gluten microparticles obtained by electrospray: Preparation and characterization

Tapia-Hernández, J. A., Rodríguez-Félix, D. E., Plascencia-Jatomea, M., Rascón-Chu, A., López-Ahumada, G. A., Ruiz-Cruz, S., Barreras-Urbina, C. G. & Rodríguez-Félix, F., 1 Oct 2018, In : Advances in Polymer Technology. p. 2314-2324 11 p.

Research output: Contribution to journalArticle

10 Scopus citations

RELEASE OF LINKED PHENOLIC COMPOUNDS IN CHICKPEA (Cicer arietinum L.) USING INTESTINAL HUMAN MICROBIOTA

Maribel Perez-Perez, L., Garcia-Borbon, L., Ivan Gonzalez-Vega, R., Carlos Rodriguez-Figueroa, J., Carina Rosas-Burgos, E., Angel Huerta-Ocampo, J., Ruiz-Cruz, S., Javier Wong-Corral, F., Borboa-Flores, J., Omar Rueda-Puente, E. & Lizette Del-Toro-Sanchez, C., 2018, In : Biotecnia. 20, 3, p. 146-154

Research output: Contribution to journalArticle

Schinus molle L. essential oil-loaded chitosan nanoparticles: Preparation, characterization, antifungal and anti-aflatoxigenic properties

López-Meneses, A. K., Plascencia-Jatomea, M., Lizardi-Mendoza, J., Fernández-Quiroz, D., Rodríguez-Félix, F., Mouriño-Pérez, R. R. & Cortez-Rocha, M. O., 1 Oct 2018, In : LWT. p. 597-603 7 p.

Research output: Contribution to journalArticle

7 Scopus citations

Validation of an analytical method to quantify aluminum in tissues of Sprague Dawley rats using flame AAS and graphite furnace AAS

García-Alegría, A. M., Astiazarán-García, H. F., Anduro-Corona, I., Burgos-Hernández, A., Ruiz-Bustos, E., Canett-Romero, R., Encinas-Soto, K. & Gómez-Álvarez, A., 1 Jan 2018, In : Revista Internacional de Contaminacion Ambiental. p. 517-525 9 p.

Research output: Contribution to journalArticle

Activity of chitosan–lysozyme nanoparticles on the growth, membrane integrity, and β-1,3-glucanase production by Aspergillus parasiticus

Hernández-Téllez, C. N., Rodríguez-Córdova, F. J., Rosas-Burgos, E. C., Cortez-Rocha, M. O., Burgos-Hernández, A., Lizardi-Mendoza, J., Torres-Arreola, W., Martínez-Higuera, A. & Plascencia-Jatomea, M., 1 Oct 2017, In : 3 Biotech.

Research output: Contribution to journalArticle

4 Scopus citations

Antimicrobial activity of pomegranate peel extracts as affected by cultivar

Rosas-Burgos, E. C., Burgos-Hernández, A., Noguera-Artiaga, L., Kačániová, M., Hernández-García, F., Cárdenas-López, J. L. & Carbonell-Barrachina, Á. A., 1 Feb 2017, In : Journal of the Science of Food and Agriculture. p. 802-810 9 p.

Research output: Contribution to journalArticle

37 Scopus citations
2 Scopus citations
2 Scopus citations

Functionalization of chitosan by a free radical reaction: Characterization, antioxidant and antibacterial potential

Moreno-Vásquez, M. J., Buitimea-Valenzuela, E. L., Plascencia-Jatomea, M., Encinas-Encinas, J. C., Rodríguez-Félix, F., Sánchez-Valdes, S., Rosas-Burgos, E. C., Ocaño-Higuera, V. M. & Graciano-Verdugo, A. Z., 2 Jan 2017, In : Carbohydrate Polymers. 557, 1-2, p. 117-127 11 p.

Research output: Contribution to journalArticle

40 Scopus citations

In vitro Antifungal Activity of Essential oils and Major Components against Fungi Plant Pathogens

López-Meneses, A. K., Sánchez-Mariñez, R. I., Quintana-Obregón, E. A., Parra-Vergara, N. V., González-Aguilar, G. A., López-Saiz, C. M. & Cortez-Rocha, M. O., 1 Apr 2017, In : Journal of Phytopathology. p. 232-237 6 p.

Research output: Contribution to journalArticle

4 Scopus citations
8 Scopus citations
7 Scopus citations
7 Scopus citations

Preparation of chitosan matrices with ferulic acid: physicochemical characterization and relationship on the growth of Aspergillus parasiticus

Cota-Arriola, O., Plascencia-Jatomea, M., Lizardi-Mendoza, J., Robles-Sánchez, R. M., Ezquerra-Brauer, J. M., Ruíz-García, J., Vega-Acosta, J. R. & Cortez-Rocha, M. O., 2 Jan 2017, In : CYTA - Journal of Food. p. 65-74 10 p.

Research output: Contribution to journalArticle

8 Scopus citations
2016
2 Scopus citations
2 Scopus citations

Antioxidant, antimutagenic and antiproliferative activities in selected seaweed species from Sinaloa, Mexico

Osuna-Ruiz, I., López-Saiz, C. M., Burgos-Hernández, A., Velázquez, C., Nieves-Soto, M. & Hurtado-Oliva, M. A., 2 Oct 2016, In : Pharmaceutical Biology. p. 2196-2210 15 p.

Research output: Contribution to journalArticle

12 Scopus citations