• Mexico

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Agriculture & Biology

Mexico
Salicornia bigelovii
fruits
salinity
greenhouses
Capsicum annuum
basil
watermelons
Azospirillum halopraeferens
germination
cucumbers
bacteria
mycorrhizal fungi
evapotranspiration
Origanum vulgare
biofumigation
salt stress
Citrullus lanatus
Salicornia
arid zones
vermicomposts
grafting (plants)
pepper
crops
leaves
cowpeas
Vigna unguiculata
stems
rhizosphere bacteria
biological control
rootstocks
plant growth
shade
wheat
ecotypes
Citrus
sodium chloride
control methods
environmental factors
wild plants
Dactylopiidae
nutrient solutions
Abies religiosa
Agave angustifolia
chlorophyll
Dactylopius
Neoscytalidium
Rhodococcus fascians
Pochonia chlamydosporia
Debaryomyces hansenii
genotype
hydrophilic polymers
temperature
Clavibacter michiganensis
dosage
oregano
Glomus intraradices
Ficus benjamina
fruit quality
Opuntia ficus-indica
seeds
Penicillium italicum
biofertilizers
Citrus aurantiifolia
calcium silicate
humates
yeasts
Lagenaria siceraria
testing
transpiration
hesperidin
Yucca
vegetative growth
tomatoes
biomass
vegetable products
Thymus vulgaris
calcium nitrate
xerophytes
soilless culture
cattle manure
Gossypium
calcium
Ocimum basilicum
Callosobruchus maculatus
methodology
crop coefficient
Eichhornia crassipes
Ralstonia solanacearum
Carica papaya
thyme
genotype-environment interaction
mineral content
fertigation
fungicides
squashes
phosphorus
plant pathogens
dry environmental conditions
Meloidogyne incognita

Medicine & Life Sciences

Fruit
Chenopodiaceae
Cucumis sativus
Soil
Mexico
Citrullus
Triticum
Germination
Capsicum
Bacteria
Citrus
Growth
Fungi
Azospirillum
Weights and Measures
Water
Citrus aurantiifolia
Yucca
Agave
Yeasts
Genotype
Hesperidin
Fertilizers
Ocimum basilicum
Ecosystem
Biological Control Agents
Euphorbia
Vegetables
Chlorophyll
Agriculture
Botrytis
Cicer
Mangifera
Rhodococcus
Cucurbita
Morocco
Pseudomonas putida
Manure
beta-Aminoethyl Isothiourea
Medicago sativa
Anthocyanins
Penicillium
Mycelium
Atmosphere
Nutritive Value
Ecotype
Aspergillus
Lycopersicon esculentum
Biotransformation
Reading
Glutens
Fermentation
Fertility
Temperature
Salinity
Biomass
Insects
Plant Transpiration
Polymers
Seeds
Tongue
Mycorrhizae
Population
Detergents
Nitrogen
Research Design
methyl bromide
Nurseries
Plant Stems
Flavonoids
Spores
Klebsiella pneumoniae
Food
phosphine
Plant Roots
Agrochemicals
Cryptococcus
Pest Control
Photosynthesis
Alprazolam
Intercellular Signaling Peptides and Proteins
Color

Earth & Environmental Sciences

halophyte
rhizobacterium
water
germination
evapotranspiration
wheat
calcium
protein
genotype-environment interaction
irrigation
biofertilizer
crop
inoculation
rootstock
drip irrigation
soil management
digestibility
aboveground biomass
sorghum
water vapor
vegetation index
bacterium
boron
seed
pig
leaf area index
soil
carbon sequestration
phenology
mangrove
salt
agriculture
weed
soybean
extinction
pigment
cotton
cultivar
electrical conductivity
genotype
pneumonia
flora
synergism
amino acid
mycorrhiza
effect
carbon
heavy metal
transpiration
diet
nitrate
NDVI
phosphorus
surface water
irrigation system
biomass
World Health Organization
salinity
tide
habitat
monitoring
water stress
modeling
energy
gene
condensation
relative humidity
ecosystem
photosynthesis
water demand
canopy
clay loam
nutrient
estuary
pristine environment