Departamento de Investigación y Posgrado en Alimentos

  • Mexico

Research Output

2020

Antibacterial activity of essential oils encapsulated in chitosan nanoparticles

BARRERA-RUIZ, D. G., CUESTAS-ROSAS, G. C., SÁNCHEZ-MARIÑEZ, R. I., ÁLVAREZ-AINZA, M. L., MORENO-IBARRA, G. M., LÓPEZ-MENESES, A. K., PLASCENCIA-JATOMEA, M. & CORTEZ-ROCHA, M. O., 22 Jun 2020, In : Food Science and Technology.

Research output: Contribution to journalArticle

Antioxidant activity of amaranth flours obtained by extrusion and partial analysis of their protein quality in vivo

Almirudis Echeverria, S. J., Ramirez Wong, B., Medina Rodriguez, C. L., Magana Barajas, E., Torres Chavez, P. I. & Ledesma Osuna, A. I., 2020, In : Biotecnia. 22, 1, p. 24-31

Research output: Contribution to journalArticle

1 Scopus citations

Chitosan / essential oils biocomposites for suppressing the growth of Aspergillus parasiticus

Villegas-Rascon, R. E., Plascencia-Jatomea, M., Rosas-Burgos, E. C., Lopez-Franco, Y. L., Tanori-Cordova, J. C., Lopez-Meneses, A. K. & Cortez-Rocha, M. O., Apr 2020, In : International Food Research Journal. 27, 2, p. 316-326

Research output: Contribution to journalArticle

Efecto de quitosano y consorcio simbiótico benéfico en el rendimiento de sorgo en la zona indígena “Mayos” en Sonora

Translated title of the contribution: Effect of chitosan and Bacillus amilolyquefasciens on sorghum yield in the indigenous area “Mayos” in SonoraHolguin-Peña, R. J., Vargas-López, J. M., López-Ahumada, G. A., Rodríguez-Félix, F., Borbón-Morales, C. G. & Rueda-Puente, E. O., 2020, In : Terra Latinoamericana. 38, 2, p. 267-276 10 p.

Research output: Contribution to journalArticle

Efecto de quitosano y consorcio simbiótico benéfico en el rendimiento de sorgo en la zona indígena “Mayos” en Sonora

Translated title of the contribution: Effect of chitosan and Bacillus amilolyquefasciens on sorghum yield in the indigenous area “Mayos” in SonoraHolguin-Peña, R. J., Vargas-López, J. M., López-Ahumada, G. A., Rodríguez-Félix, F., Borbón-Morales, C. G. & Rueda-Puente, E. O., 2020, In : Terra Latinoamericana. 38, 2, p. 267-276 10 p.

Research output: Contribution to journalArticle

Effect of the deficiency of nitrate and silicate on the growth and composition of the benthic diatom naviculaincerta

Encinas-Arzate, J. J., Marquez-Ríos, E., López-Elías, J. A., Torres-Areola, W., Huerta-Ocampo, J. Á. & Ramírez-Suárez, J. C., 1 Jan 2020, In : Latin American Journal of Aquatic Research. p. 280-286 7 p.

Research output: Contribution to journalArticle

1 Scopus citations

Genotoxic Effects of Aluminum Chloride and Their Relationship with N-Nitroso-N-Methylurea (NMU)-Induced Breast Cancer in Sprague Dawley Rats

García-Alegría, A. M., Gómez-Álvarez, A., Anduro-Corona, I., Burgos-Hernández, A., Ruíz-Bustos, E., Canett-Romero, R., González-Ríos, H., López-Cervantes, J. G., Rodríguez-Martínez, K. L. & Astiazaran-Garcia, H., 20 Apr 2020, In : Toxics. 8, 2

Research output: Contribution to journalArticle

High-intensity ultrasound pulses effect on physicochemical and antioxidant properties of tilapia (Oreochromis niloticus) skin gelatin

Cuevas-Acuña, D. A., Arias-Moscoso, J. L., Torres-Arreola, W., Cadena-Cadena, F., Valdez-Melchor, R. G., Chaparro-Hernandez, S., Santacruz-Ortega, H. D. C. & Ruiz-Cruz, S., 1 Feb 2020, In : Applied Sciences (Switzerland). 10, 3, 1004.

Research output: Contribution to journalArticle

Open Access

Influence of regulated deficit irrigation and rootstock on the functional, nutritional and sensory quality of pistachio nuts

Noguera-Artiaga, L., Sánchez-Bravo, P., Hernández, F., Burgos-Hernández, A., Pérez-López, D. & Carbonell-Barrachina, Á. A., 5 Feb 2020, In : Scientia Horticulturae. 261, 108994.

Research output: Contribution to journalArticle

3 Scopus citations

Obtaining glycoconjugates of marine origin via Maillard reaction and their cytotoxic effect: an alternative for the use of animal byproducts

Mondaca-Navarro, B. A., Torres-Arreola, W., Ávila-Villa, L. A., Villa-Lerma, A. G., Hernández-Mendoza, A., Wall-Medrano, A. & Ramírez, R. R., 1 May 2020, In : Journal of the Science of Food and Agriculture. p. 3228-3235 8 p.

Research output: Contribution to journalArticle

Physicochemical, rheological, and morphological characteristics of products from traditional and extrusion nixtamalization processes and their relation to starch

Enríquez-Castro, C. M., Torres-Chávez, P. I., Ramírez-Wong, B., Quintero-Ramos, A., Ledesma-Osuna, A. I., López-Cervantes, J. & Gerardo-Rodríguez, J. E., 1 Jan 2020, In : International Journal of Food Science. 2020, 5927670.

Research output: Contribution to journalArticle

Open Access
4 Scopus citations

Phytotoxicity, cytotoxicity, and in vivo antifungal efficacy of chitosan nanobiocomposites on prokaryotic and eukaryotic cells

Gálvez-Iriqui, A. C., García-Romo, J. S., Cortez-Rocha, M. O., Burgos-Hernández, A., Burboa-Zazueta, M. G., Luque-Alcaraz, A. G., Calderón-Santoyo, M., Argüelles-Monal, W. M. & Plascencia-Jatomea, M., 9 Sep 2020, In : Environmental Science and Pollution Research.

Research output: Contribution to journalArticle

Potencial antioxidante, antihemólisis y retinoprotectorr de compuestos lipídicos bioactivos provenientes del músculo del camarón salvaje (Litopenaeus stylirostris)

Translated title of the contribution: Antioxidant, antihemolysis, and retinoprotective potentials of bioactive lipidic compounds from wild shrimp (Litopenaeus stylirostris) muscleGarcía-Romo, J. S., Noguera-Artiaga, L., Gálvez-Iriqui, A. C., Hernández-Zazueta, M. S., Valenzuela-Cota, D. F., González-Vega, R. I., Plascencia-Jatomea, M., Burboa-Zazueta, M. G., Sandoval-Petris, E., Robles-Sánchez, R. M., Juárez, J., Hernández-Martínez, J., Santacruz-Ortega, H. D. C. & Burgos-Hernández, A., 1 Jan 2020, In : CYTA - Journal of Food. 18, 1, p. 153-163 11 p.

Research output: Contribution to journalArticle

Open Access
2 Scopus citations

Protein-phenolic aggregates with anti-inflammatory activity recovered from maize nixtamalization wastewaters (nejayote)

Buitimea-Cantúa, N. E., Antunes-Ricardo, M., Gutiérrez-Uribe, J. A., del Refugio Rocha-Pizaña, M., de la Rosa-Millán, J. & Torres-Chávez, P. I., 1 Dec 2020, In : LWT. 134

Research output: Contribution to journalArticle

1 Scopus citations

Suplementación con salvado de sorgo mejora la dislipidemia, desregulación de glucosa, inflamación y estrés oxidativo inducidos por una dieta alta en grasa en ratas

Translated title of the contribution: Sorghum bran supplementation ameliorates dyslipidemia, glucose dysregulation, inflammation and stress oxidative induced by a high-fat diet in ratsSalazar-López, N. J., González-Aguilar, G. A., Rouzaud-Sández, O., Loarca-Piña, G., Gorinstein, S. & Robles-Sánchez, M., 1 Jan 2020, In : CYTA - Journal of Food. 18, 1, p. 20-30 11 p.

Research output: Contribution to journalArticle

Open Access
1 Scopus citations

Susceptibility of Rhyzopertha dominica to high CO<inf>2</inf> modified atmospheres in packaged chickpeas

Iturralde-García, R. D., Wong-Corral, F. J., Castañé, C. & Riudavets, J., 1 Jan 2020, In : Journal of Stored Products Research.

Research output: Contribution to journalArticle

2019

Advances in the use of alternative protein sources for tilapia feeding

Montoya-Camacho, N., Marquez-Ríos, E., Castillo-Yáñez, F. J., Cárdenas López, J. L., López-Elías, J. A., Ruíz-Cruz, S., Jiménez-Ruíz, E. I., Rivas-Vega, M. E. & Ocaño-Higuera, V. M., 1 Jan 2019, In : Reviews in Aquaculture. p. 515-526 12 p.

Research output: Contribution to journalScientific review

5 Scopus citations

Advances in the use of alternative protein sources for tilapia feeding

Montoya-Camacho, N., Marquez-Ríos, E., Castillo-Yáñez, F. J., Cárdenas López, J. L., López-Elías, J. A., Ruíz-Cruz, S., Jiménez-Ruíz, E. I., Rivas-Vega, M. E. & Ocaño-Higuera, V. M., 1 Jan 2019, In : Reviews in Aquaculture. 11, 3, p. 515-526 12 p.

Research output: Contribution to journalReview article

5 Scopus citations

Alternative Eco-Friendly Methods in the Control of Post-Harvest Decay of Tropical and Subtropical Fruits

González-Estrada, R., Blancas-Benítez, F., M. Velázquez-Estrada, R., Montaño-Leyva, B., Ramos-Guerrero, A., Aguirre-Güitrón, L., Moreno-Hernández, C., Coronado-Partida, L., A. Herrera-González, J., A. Rodríguez-Guzmán, C., A. Del Ángel-Cruz, J., Rayón-Díaz, E., J. Cortés-Rivera, H., A. Santoyo-González, M. & Gutierrez-Martinez, P., 11 Apr 2019, Modern Fruit Industry [Working Title]. IntechOpen, (Modern Fruit Industry [Working Title]).

Research output: Chapter in Book/Report/Conference proceedingChapter

Antioxidant, antimutagenic and cytoprotective properties of hydrosos pistachio nuts

Noguera-Artiaga, L., García-Romo, J. S., Rosas-Burgos, E. C., Cinco-Moroyoqui, F. J., Vidal-Quintanar, R. L., Carbonell-Barrachina, Á. A. & Burgos-Hernández, A., 29 Nov 2019, In : Molecules. 24, 23, 4362.

Research output: Contribution to journalArticle

Open Access
1 Scopus citations

A Review Study on the Postharvest Decay Control of Fruit by Trichoderma

González-Estrada, R., Blancas-Benítez, F., Montaño-Leyva, B., Moreno-Hernández, C., Del Carmen Romero-Islas, L., Romero-Islas, J., Avila-Peña, R., Ramos-Guerrero, A., Fonseca-Cantabrana, A. & Gutierrez-Martinez, P., 7 Feb 2019, Trichoderma - The Most Widely Used Fungicide [Working Title]. IntechOpen, (Trichoderma - The Most Widely Used Fungicide [Working Title]).

Research output: Chapter in Book/Report/Conference proceedingChapter

Binding and potential antibiofilm activities of Amaranthus proteins against Candida albicans

Beema Shafreen, R., Seema, S., Martinez-Ayala, A. L., Lozano-Grande, M. A., Robles-Sánchez, M., Szterk, A., Grishko, M., Hanuka, E., Katrich, E. & Gorinstein, S., 1 Nov 2019, In : Colloids and Surfaces B: Biointerfaces.

Research output: Contribution to journalArticle

1 Scopus citations

Biochemical characterization of a novel α/β-hydrolase/FSH from the white shrimp Litopenaeus vannamei

Garcia-Orozco, K. D., Cinco-Moroyoqui, F., Angulo-Sanchez, L. T., Marquez-Rios, E., Burgos-Hernandez, A., Cardenas-Lopez, J. L., Gomez-Aguilar, C., Corona-Martinez, D. O., Saab-Rincon, G. & Sotelo-Mundo, R. R., 1 Nov 2019, In : Biomolecules. 9, 11, 674.

Research output: Contribution to journalArticle

Open Access

Composición proximal, ácidos grasos, esteroles y pigmentos en especies tropicales de algas marinas frente a Sinaloa, México

Translated title of the contribution: Gross chemical composition, fatty acids, sterols, and pigments in tropical seaweed species off Sinaloa, MexicoOsuna-Ruiz, I., Nieves-Soto, M., Manzano-Sarabia, M. M., Hernández-Garibay, E., Lizardi-Mendoza, J., Burgos-Hernández, A. & Hurtado-Oliva, M. Á., 30 Sep 2019, In : Ciencias Marinas. 45, 3, p. 101-120 20 p.

Research output: Contribution to journalArticle

Open Access
3 Scopus citations

Cromatografía de interacción hidrofóbica como método de separación de proteasas alcalinas de vísceras de Scomberomorus sierra

Osuna-Amarillas, P. S., Rouzaud-Sandez, O., Higuera-Barraza, O. A., Arias-Moscoso, J. L., López-Mata, M. A., Campos-García, J. C. & Valdez-Melchor, R. G., 23 Jul 2019, In : TIP Revista Especializada en Ciencias Químico-Biológicas. 22

Research output: Contribution to journalArticle

Cyclin-dependent kinase 2 (Cdk-2) from the White shrimp Litopenaeus vannamei: molecular characterization and tissue-specific expression during hypoxia and reoxygenation

Nuñez-Hernandez, D. M., Camacho-Jiménez, L., González-Ruiz, R., Mata-Haro, V., Ezquerra Brauer, J. M. & Yepiz-Plascencia, G., 2019, In : Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology. 230, p. 56-63

Research output: Contribution to journalArticle

Cyclin-dependent kinase 2 (Cdk-2) from the White shrimp Litopenaeus vannamei: Molecular characterization and tissue-specific expression during hypoxia and reoxygenation

Nuñez-Hernandez, D. M., Camacho-Jiménez, L., González-Ruiz, R., Mata-Haro, V., Ezquerra-Brauer, J. M. & Yepiz-Plascencia, G., 1 Apr 2019, In : Comparative Biochemistry and Physiology -Part A : Molecular and Integrative Physiology. p. 56-63 8 p.

Research output: Contribution to journalArticle

Diversity and bacterial succession of a phototrophic biofilm used as complementary food for shrimp raised in a super-intensive culture

Ortiz-Estrada, Á. M., Gollas-Galván, T., Martínez-Córdova, L. R., Burgos-Hernández, A., Scheuren-Acevedo, S. M., Emerenciano, M. & Martínez-Porchas, M., 15 Apr 2019, In : Aquaculture International. 27, 2, p. 581-596 16 p.

Research output: Contribution to journalArticle

2 Scopus citations

Effect of chitosan-tomato plant extract edible coating on the quality, shelf life, and antioxidant capacity of pork during refrigerated storage

Chaparro-Hernández, S., Ruiz-Cruz, S., Márquez-Ríos, E., de Jesús Ornelas-Paz, J., Del-Toro-Sánchez, C. L., Gassos-Ortega, L. E., Ocaño-Higuera, V. M., López-Mata, M. A. & Devora-Isiordia, G. E., 1 Jan 2019, In : Coatings. 9, 12, 827.

Research output: Contribution to journalArticle

Open Access

Effect of different polyalcohols as plasticizers on the functional properties of squid protein film (Dosidicus Gigas)

Murrieta-Martínez, C., Soto-Valdez, H., Pacheco-Aguilar, R., Torres-Arreola, W., Rodríguez-Felix, F., Ramírez-Wong, B., Santacruz-Ortega, H., Santos-Sauceda, I., Olibarría-Rodríguez, G. & Márquez-Ríos, E., 1 Jan 2019, In : Coatings. 9, 2, 77.

Research output: Contribution to journalArticle

Open Access
10 Scopus citations

Effect of different polyalcohols as plasticizers on the functional properties of squid protein film (Dosidicus Gigas)

Murrieta-Martínez, C., Soto-Valdez, H., Pacheco-Aguilar, R., Torres-Arreola, W., Rodríguez-Felix, F., Ramírez-Wong, B., Santacruz-Ortega, H., Santos-Sauceda, I., Olibarría-Rodríguez, G. & Márquez-Ríos, E., 1 Jan 2019, In : Coatings.

Research output: Contribution to journalArticle

10 Scopus citations
1 Scopus citations

EFFECT OF THERMAL TREATMENT ON FERMENTATIVE CAPACITY OF OAT, CORN, AND SORGHUM FLOURS FOR USAGE IN WHEAT FLOUR SUBSTITUTION

Vasquez Lara, F., Verdu Amat, S., Islas Rubio, A. R., Ramirez Wong, B., Barat Baviera, J. M. & Grau Melo, R., 2019, In : Biotecnia. 21, 1, p. 45-53

Research output: Contribution to journalArticle

Effect of ultrasonication time on the functional properties of giant squid (Dosidicus gigas) mantle protein concentrate

Valdez-Hurtado, S., López-Bermúdez, L. S., Higuera-Barraza, O. A., Del Toro-Sanchez, C. L., Ruiz-Cruz, S., Suárez-Jiménez, M. G. & Marquez-Rios, E., 2019, In : Food Bioscience. 27, p. 1-5 5 p.

Research output: Contribution to journalArticle

3 Scopus citations

Effects of chitosan-tomato plant extract edible coatings on the quality and shelf life of chicken fillets during refrigerated storage

Ruíz-Cruz, S., Valenzuela-López, C. C., Chaparro-Hernández, S., Ornelas-Paz, J. D. J., Del Toro-Sánchez, C. L., Márquez-Ríos, E., López-Mata, M. A., Ocaño-Higuera, V. M. & Valdez-Hurtado, S., 1 Jan 2019, In : Food Science and Technology. 39, 1, p. 103-111 9 p.

Research output: Contribution to journalArticle

Open Access
4 Scopus citations