Departamento de Investigación y Posgrado en Alimentos

  • Mexico

Research Output

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Paper
2017

Gastrointestinal interactions, absorption, splanchnic metabolism and pharmacokinetics of orally ingested phenolic compounds

Domínguez-Avila, J. A., Wall-Medrano, A., Velderrain-Rodríguez, G. R., Chen, C. Y. O., Salazar-López, N. J., Robles-Sánchez, M. & González-Aguilar, G. A., 1 Jan 2017, p. 15-38. 24 p.

Research output: Contribution to conference › Paper

40 Scopus citations
2006

Characterization of the dynamic viscoelastic behavior of semolina doughs obtained from Mexican durum wheat cultivars

Ramírez-Wong, B., González-Segura, E., López-Ayala, M. P., Manthey, F. & Torres, P., 1 Dec 2006.

Research output: Contribution to conference › Paper

2004

Changes in firmness and thermal behavior of ice-stored muscle of jumbo squid (Dosidicus gigas)

Ramírez Olivas, R., Rouzaud Sández, O., Haard, N. F., Pacheco Aguilar, R. & Ezquerra Brauer, J. M., 1 Sep 2004, p. 312-315. 4 p.

Research output: Contribution to conference › Paper

31 Scopus citations
2003

Effect of Chitosan and Temperature on Spore Germination of Aspergillus niger

Plascencia-Jatomea, M., Viniegra, G., Olayo, R., Castillo-Ortega, M. M. & Shirai, K., 15 Oct 2003, p. 582-586. 5 p.

Research output: Contribution to conference › Paper

100 Scopus citations