División de Ciencias e Ingeniería (URN)

  • Mexico

Fingerprint Dive into the research topics where División de Ciencias e Ingeniería (URN) is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

Agriculture & Biology

Arachis hypogaea
B-lymphocytes
Cicadidae
Costa Rica
Dasyatis
Dasyatis americana
Diceroprocta
Gulf of Mexico
Gymnura
Heterorhabditidae
Heterorhabditis
Homoptera
Mexico
Nematoda
Rhinoptera
Rhinoptera bonasus
Salicornia
Salicornia bigelovii
Sonoran Desert
Steinernema carpocapsae
Steinernematidae
Vibrio
Vibrio cholerae
Vibrio cholerae O1
Xenorhabdus
Xenorhabdus nematophila
antioxidant activity
antioxidants
bacteria
bacterial motility
bagasse
bioactive properties
biomass
bleaching
butylated hydroxyanisole
caffeic acid
carotenes
cells
chemical composition
cultivars
degumming
deodorization
digestibility
esters
exposure duration
extracts
fatty acid composition
fatty acids
fish oils
free fatty acids
grapes
halophytes
hemolymph
hybridization
hydroquinone
intestines
lipid composition
lipids
liver
lymphoma
macrophages
nematode larvae
new species
oils
omega-3 fatty acids
oxidative stability
oxidative stress
p-anisidine value
pathogens
peanuts
peroxide value
phenolic compounds
phenols
plant age
polyunsaturated fatty acids
propolis
protective effect
protein content
rancidity
refining
root tips
rosemary
rutin
safflower oil
salt content
saturated fatty acids
sediments
serotypes
soil pollution
soybean oil
sterol esters
sterols
symbionts
testing
tides
tocopherols
trans fatty acids
trapping
triacylglycerols
ultrastructure

Medicine & Life Sciences

Agrochemicals
Antioxidants
Apoptosis
B-Cell Lymphoma
Bees
Biomass
Butylated Hydroxyanisole
Carotenoids
Cell Line
Chenopodiaceae
Costa Rica
Docosahexaenoic Acids
Eicosapentaenoic Acid
Esters
Fats
Fatty Acids
Fish Oils
Glyceryl Ethers
Growth
Gulf of Mexico
Hemolymph
Industrial Oils
Intestines
Lipids
Liver
Mexico
Nonesterified Fatty Acids
Oils
Omega-3 Fatty Acids
Oxidative Stress
Peroxides
Petroleum
Phenols
Pinta
Propolis
Proteins
Rutin
Safflower Oil
Salt-Tolerant Plants
Soybean Oil
Sterols
Tocopherols
Trans Fatty Acids
Triglycerides
Unsaturated Fatty Acids
Vibrio
Vibrio cholerae O1
Vibrio cholerae non-O1
Vitis
Waxes
Weights and Measures
Xenorhabdus
gamma-Tocopherol

Chemical Compounds

Antioxidants
Apoptosis
Ashes
Atoms
Bioactivity
Bleaching
Butylated Hydroxyanisole
Carotenoids
Cells
Chemical analysis
Degumming
Derivatives
Docosahexaenoic Acids
Doping (additives)
Eicosapentaenoic Acid
Esters
Fats
Fatty Acids
Fish Oils
Glyceryl Ethers
Ground state
Hydrogen
Lipids
Liver
Nonesterified Fatty Acids
Oils
Peroxides
Petroleum
Phenols
Processing
Propolis
Proteins
Refining
Safflower Oil
Soybean Oil
Sputtering
Sterols
Substrates
Tocopherols
Trans Fatty Acids
Triglycerides
Unsaturated Fatty Acids
Waxes
gamma-Tocopherol