Projects per year
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Dive into the research topics where Tecnología e inocuidad de alimentos is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
Projects
- 2 Finished
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Obtención de péptidos antioxidantes de garbanzo (Cicer arietum L.) por hidrólisis enzimática utilizando pulsos ultrasónicos como pretratamiento
DEL TORO SANCHEZ, L., Cinco Moroyoqui, F. J., Borboa Flores, J., Martínez Cruz, O., Márquez Ríos, E., Iturralde-García, R. D., Ruiz Cruz, S., Torres Arreola, W., Cornejo-Ramírez, Y. I. & Wong Corral, F. J.
1/04/21 → 1/04/22
Project: Research
File -
Perfil enzimático utilizado por la microbiota humana intestinal para la transformación y liberación de compuestos fenólicos ligados en el garbanzo (Cicer arietinum).
DEL TORO SANCHEZ, L., Márquez Ríos, E., Cinco Moroyoqui, F. J., Borboa Flores, J., Barrón-Hoyos, J. M., Martínez Cruz, O. & Ruíz-Cruz, S.
1/09/16 → 31/08/17
Project: Research
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Effect of UV-C Postharvest Disinfection on the Quality of Fresh-Cut 'Tommy Atkins' Mango
Garzón-García, A. M., Ruiz-Cruz, S., Dussán-Sarria, S., Hleap-Zapata, J. I., Márquez-Ríos, E., Del-Toro-Sánchez, C. L., Tapia-Hernández, J. A., Canizales-Rodríguez, D. F. & Ocaño-Higuera, V. M., 2023, In: Polish Journal of Food and Nutrition Sciences. 73, 1, p. 39-47 9 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Effects of High-Intensity Ultrasound Pretreatment on the Exopolysaccharide Concentration and Biomass Increase in Cheese Whey Kefir
Encinas-Vazquez, I. A., Carrillo-Pérez, E., Mártin-García, A. R., Del-Toro-Sánchez, C. L., Márquez-Ríos, E., Bastarrachea, L. J. & Rodríguez-Figueroa, J. C., Jul 2023, In: Processes. 11, 7, 1905.Research output: Contribution to journal › Article › peer-review
Open Access -
Nanoencapsulation of Eggplant (Solanum melongena L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release
Estrella-Osuna, D. E., Tapia-Hernández, J. A., Ruíz-Cruz, S., Márquez-Ríos, E., Ornelas-Paz, J. D. J., Del-Toro-Sánchez, C. L., Ocaño-Higuera, V. M., Rodríguez-Félix, F., Estrada-Alvarado, M. I. & Cira-Chávez, L. A., 4 Jul 2022, In: Nanomaterials.Research output: Contribution to journal › Article › peer-review
Prizes
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Miembro del Sistema Nacional de Investigadores Nivel 1
Suárez-Jiménez, Guadalupe M. (Recipient), 1 Jan 2020
Prize: SNI
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Miembro del Sistema Nacional de Investigadores Nivel 1
Suárez-Jiménez, Guadalupe M. (Recipient), 1 Jan 2017
Prize: SNI
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Press/Media
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New Technology Research from University of Sonora Discussed (Effects of High-Intensity Ultrasound Pretreatment on the Exopolysaccharide Concentration and Biomass Increase in Cheese Whey Kefir)
Enrique Márquez Ríos, Esther Carrillo Perez & Abraham Rogelio Mártin García
12/07/23
1 item of Media coverage
Press/Media: Press / Media
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Researcher at University of Sonora Discusses Research in Hemolysis (Antioxidant Activity of Peptide Fractions from Chickpea Globulin Obtained by Pulsed Ultrasound Pretreatment)
Enrique Márquez Ríos, Josafat Marina Ezquerra Brauer, Wilfrido Torres Arreola, Carmen Lizette Del-Toro-Sánchez, Francisco Javier Wong Corral & José Carlos Rodríguez Figueroa
6/04/23
1 item of Media coverage
Press/Media: Press / Media