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Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

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Research Output

  • 97 Citations
  • 5 h-Index
  • 13 Article
  • 1 Chapter

Antioxidant activity of amaranth flours obtained by extrusion and partial analysis of their protein quality in vivo

Almirudis Echeverria, S. J., Ramirez Wong, B., Medina Rodriguez, C. L., Magana Barajas, E., Torres Chavez, P. I. & Ledesma Osuna, A. I., 2020, In : Biotecnia. 22, 1, p. 24-31

Research output: Contribution to journalArticle

Physicochemical, rheological, and morphological characteristics of products from traditional and extrusion nixtamalization processes and their relation to starch

Enríquez-Castro, C. M., Torres-Chávez, P. I., Ramírez-Wong, B., Quintero-Ramos, A., Ledesma-Osuna, A. I., López-Cervantes, J. & Gerardo-Rodríguez, J. E., 1 Jan 2020, In : International Journal of Food Science. 2020, 5927670.

Research output: Contribution to journalArticle

Open Access
  • 1 Scopus citations

    Simple method to obtaining a prolonged-release system of urea based on wheat gluten: development and characterization

    Barreras-Urbina, C. G., Plascencia-Jatomea, M., Wong-Corral, F. J., Pérez-Tello, M., Ledesma-Osuna, A. I., Tapia-Hernández, J. A., Castro-Enríquez, D. D., Rueda-Puente, E. O. & Rodríguez-Félix, F., 1 Jan 2020, (Accepted/In press) In : Polymer Bulletin.

    Research output: Contribution to journalArticle

  • VISCOELASTIC CHARACTERISTICS OF PART-BAKED BREAD UNDER DIFFERENT PROCESS CONDITIONS

    Enrique Gerardo-Rodriguez, J., Ramirez-Wong, B., Isabel Torres-Chavez, P., Irene Ledesma-Osuna, A., Carvajal-Millan, E., Lopez-Cervantes, J., Vasquez-Lara, F. & Irene Silvas-Garcia, M., 2019, In : Biotecnia. 21, 1, p. 68-78

    Research output: Contribution to journalArticle

    Ferulic, p-coumaric, diferulic and triferulic acids contents of corn tortillas prepared with extruded corn flour and enriched with sorghum (Sorghum bicolor (L.) Moench) bran

    Buitimea-Cantúa, N. E., Torres-Chávez, P. I., Ramírez-Wong, B., Ledesma-Osuna, A. I., Gutiérrez-Uribe, J. A., Serna-Guerrero, D. A. & Serna-Saldívar, S. O., 1 Sep 2018, In : Journal of Food Measurement and Characterization. p. 1633-1640 8 p.

    Research output: Contribution to journalArticle

  • 3 Scopus citations