Agriculture & Biology
Dosidicus gigas
99%
shrimp
27%
squid
24%
Litopenaeus vannamei
22%
collagen
22%
muscles
20%
Scomberomorus
16%
Octopus vulgaris
14%
hydrolysates
13%
proteinases
12%
skin (animal)
12%
byproducts
11%
antioxidants
11%
protein-lysine 6-oxidase
11%
ice
10%
extracts
10%
protein concentrates
10%
fins
10%
trypsin
9%
hepatopancreas
9%
enzymes
8%
antimutagenic activity
8%
polyethylene film
8%
fumonisin B1
8%
muscle protein
7%
antioxidant activity
7%
texture
7%
fish
6%
Cephalopoda
6%
proteins
6%
lipid peroxidation
6%
frozen storage
6%
pigments
6%
preservatives
6%
gelatin
6%
bioactive compounds
5%
physicochemical properties
5%
butylated hydroxytoluene
5%
shelf life
5%
Gulf of California
5%
Litopenaeus stylirostris
5%
AMP deaminase
5%
Meleagris
5%
hydrolysis
5%
Medicine & Life Sciences
Decapodiformes
100%
Octopodiformes
21%
Muscles
20%
Collagen
18%
Antioxidants
17%
ommochrome
16%
Hepatopancreas
14%
Ice
13%
Skin
12%
Fishes
12%
Proteins
11%
Cephalopoda
11%
Seafood
10%
Peptide Hydrolases
10%
Enzymes
10%
Protein-Lysine 6-Oxidase
10%
fumonisin B1
9%
Fisheries
8%
Lipids
8%
Ink
8%
pyridinoline
7%
Muscle Proteins
7%
Polyethylene
7%
Trypsin
6%
2,2'-azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid
6%
Chitosan
6%
Tocopherols
6%
Butylated Hydroxytoluene
6%
Chitin
6%
Hot Temperature
6%
Food Technology
5%
Hydrolysis
5%
Peptides
5%
Dominica
5%
pyrrolidine
5%
Viscera
5%
Food
5%
Engineering & Materials Science
Chitosan
23%
Collagen
19%
Proteins
17%
Byproducts
13%
Muscle
12%
Peptide Hydrolases
9%
Antioxidants
9%
Oxidoreductases
8%
Enzymes
7%
Acids
6%
Skin
6%
Hydrolysis
6%
Lipids
6%
Amino acids
5%
Fisheries
5%
Purification
5%
Chitin
5%
Structural properties
5%