Agriculture & Biology
Dosidicus gigas
99%
shrimp
26%
squid
24%
collagen
21%
Litopenaeus vannamei
21%
muscles
20%
Scomberomorus
16%
hydrolysates
13%
proteinases
12%
skin (animal)
12%
Octopus vulgaris
12%
byproducts
11%
protein-lysine 6-oxidase
11%
antioxidants
11%
ice
10%
protein concentrates
10%
extracts
10%
fins
10%
trypsin
9%
hepatopancreas
8%
enzymes
8%
antimutagenic activity
8%
polyethylene film
8%
muscle protein
7%
food science
7%
antioxidant activity
7%
texture
7%
fish
6%
Cephalopoda
6%
food technology
6%
frozen storage
6%
proteins
6%
pigments
6%
lipid peroxidation
6%
physicochemical properties
6%
chitosan
6%
butylated hydroxytoluene
5%
fumonisins
5%
preservatives
5%
Gulf of California
5%
fumonisin B1
5%
Litopenaeus stylirostris
5%
shelf life
5%
bioactive compounds
5%
AMP deaminase
5%
hydrolysis
5%
Medicine & Life Sciences
Decapodiformes
100%
Muscles
20%
Octopodiformes
19%
Collagen
18%
Antioxidants
17%
Food Technology
17%
ommochrome
16%
Ice
13%
Hepatopancreas
13%
Skin
12%
Fishes
12%
Proteins
11%
Cephalopoda
11%
Seafood
10%
Peptide Hydrolases
10%
Enzymes
10%
Protein-Lysine 6-Oxidase
10%
Fisheries
8%
Chitosan
8%
Lipids
8%
pyridinoline
7%
Muscle Proteins
7%
Polyethylene
7%
fumonisin B1
7%
Trypsin
6%
2,2'-azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid
6%
Tocopherols
6%
Butylated Hydroxytoluene
6%
Chitin
6%
Hot Temperature
6%
Ink
6%
Hydrolysis
5%
Dominica
5%
Viscera
5%
Engineering & Materials Science
Chitosan
23%
Collagen
19%
Proteins
17%
Byproducts
13%
Muscle
12%
Antioxidants
11%
Peptide Hydrolases
9%
Oxidoreductases
8%
Skin
7%
Lipids
7%
Acids
7%
Enzymes
7%
Hydrolysis
6%
Amino acids
5%
Fisheries
5%
Purification
5%
Chitin
5%