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20062022

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Research Topics

Extracts of natural products, identification, characterization, biochemistry and toxicity of bioactive compounds. Biological activity of medicinal plants (biomedical), grains, cereals, terrestrial and marine products. Bioaccessibility and bioavailability of bioactive compounds in an in vitro gastrointestinal model. Controlled release systems (micro and nanoencapsulation) of compounds for applications in the food and/or pharmaceutical industry. Use of agro-industrial waste for its application in the food or pharmaceutical industry. Use of erythrocyte models for the determination of cytotoxicity, antioxidant activity and anti-inflammatory processes. Biotransformation of antioxidant compounds using human intestinal microbiota and fungi.

Education/Academic qualification

Bachelor, Universidad de Guadalajara

Award Date: 31 Aug 2001

PhD

Universidad de Guadalajara

Keywords

  • Q Science (General)
  • Natural products
  • Antioxidants
  • Bioactive compounds
  • Micro and Nanoencapsulation

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