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Research Output

  • 192 Citations
  • 5 h-Index
  • 46 Article
  • 6 Review article
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Article
2020

Effect of ultrafiltration of Pitaya extract (Stenocereus thurberi) on Its phytochemical content, antioxidant capacity, and UPLC-DAD-MS profile

Castro-Enríquez, D. D., Montaño-Leyva, B., Del Toro-Sánchez, C. L., Juárez-Onofre, J. E., Carvajal-Millán, E., López-Ahumada, G. A., Barreras-Urbina, C. G., Tapia-Hernández, J. A. & Rodríguez-Félix, F., 1 Jan 2020, In : Molecules. 25, 2, 281.

Research output: Contribution to journalArticle

Open Access
2019

A new design for obtaining of white zein micro- and nanoparticles powder: antisolvent-dialysis method

Rodríguez-Félix, F., Del-Toro-Sánchez, C. L. & Tapia-Hernández, J. A., 1 Jan 2019, (Accepted/In press) In : Food Science and Biotechnology.

Research output: Contribution to journalArticle

1 Scopus citations

Effect of chitosan-tomato plant extract edible coating on the quality, shelf life, and antioxidant capacity of pork during refrigerated storage

Chaparro-Hernández, S., Ruiz-Cruz, S., Márquez-Ríos, E., de Jesús Ornelas-Paz, J., Del-Toro-Sánchez, C. L., Gassos-Ortega, L. E., Ocaño-Higuera, V. M., López-Mata, M. A. & Devora-Isiordia, G. E., 1 Jan 2019, In : Coatings. 9, 12, 827.

Research output: Contribution to journalArticle

Open Access

Effect of ultrasonication time on the functional properties of giant squid (Dosidicus gigas) mantle protein concentrate

Valdez-Hurtado, S., López-Bermúdez, L. S., Higuera-Barraza, O. A., Del Toro-Sanchez, C. L., Ruiz-Cruz, S., Suárez-Jiménez, M. G. & Marquez-Rios, E., 2019, In : Food Bioscience. 27, p. 1-5 5 p.

Research output: Contribution to journalArticle

2 Scopus citations

Effects of chitosan-tomato plant extract edible coatings on the quality and shelf life of chicken fillets during refrigerated storage

Ruíz-Cruz, S., Valenzuela-López, C. C., Chaparro-Hernández, S., Ornelas-Paz, J. D. J., Del Toro-Sánchez, C. L., Márquez-Ríos, E., López-Mata, M. A., Ocaño-Higuera, V. M. & Valdez-Hurtado, S., 1 Jan 2019, In : Food Science and Technology. 39, 1, p. 103-111 9 p.

Research output: Contribution to journalArticle

Open Access
4 Scopus citations

Gallic Acid-Loaded Zein Nanoparticles by Electrospraying Process

Tapia-Hernández, J. A., Del-Toro-Sánchez, C. L., Cinco-Moroyoqui, F. J., Ruiz-Cruz, S., Juárez, J., Castro-Enríquez, D. D., Barreras-Urbina, C. G., López-Ahumada, G. A. & Rodríguez-Félix, F., 1 Apr 2019, In : Journal of Food Science. 84, 4, p. 818 831 p.

Research output: Contribution to journalArticle

10 Scopus citations

Legume Proteins As A Promising Source Of Anti-Inflammatory Peptides

Reyes-Díaz, A., Del-Toro-Sánchez, C. L., Rodríguez-Figueroa, J. C., Valdéz-Hurtado, S., Wong-Corral, F. J., Borboa-Flores, J., González-Osuna, M. F., Perez-Perez, L. M. & González-Vega, R. I., 18 Jun 2019, In : Current Protein and Peptide Science. 20

Research output: Contribution to journalArticle

2 Scopus citations

Preparation and Characterization of Quercetin-Loaded Zein Nanoparticles by Electrospraying and Study of In Vitro Bioavailability

Rodríguez-Félix, F., Del-Toro-Sánchez, C. L., Javier Cinco-Moroyoqui, F., Juárez, J., Ruiz-Cruz, S., López-Ahumada, G. A., Carvajal-Millan, E., Castro-Enríquez, D. D., Barreras-Urbina, C. G. & Tapia-Hernández, J. A., 1 Oct 2019, In : Journal of Food Science. 84, 10, p. 2883-2897 15 p.

Research output: Contribution to journalArticle

3 Scopus citations
2018

Biotransformation of hesperidin from lime peel (Citrus limetta Risso) in solid fermentation by Aspergillus saitoi

Candelaria Perez-Najera, V., Lugo-Cervantes, E., Amaya-Delgado, L., Alberto Madrigal-Pulido, J., Rueda-Puente, E. O., Borboa-Flores, J. & Lizette Del-Toro-Sanchez, C., 2018, In : CYTA - Journal of Food. 16, 1, p. 537-543

Research output: Contribution to journalArticle

Evaluation of Antioxidant Capacity, Protective Effect on Human Erythrocytes and Phenolic Compound Identification in Two Varieties of Plum Fruit (Spondias spp.) by UPLC-MS

Hernández-Ruiz, K. L., Ruiz-Cruz, S., Cira-Chávez, L. A., Gassos-Ortega, L. E., Ornelas-Paz, J. D. J., Del-Toro-Sánchez, C. L., Márquez-Ríos, E., López-Mata, M. A. & Rodríguez-Félix, F., 4 Dec 2018, In : Molecules.

Research output: Contribution to journalArticle

3 Scopus citations

INHIBITORY EFFECT OF Vitex mollis Kunth EXTRACTS AGAINST BACTERIA AND Fusarium SPECIES OF HUMAN AND AGRICULTURAL IMPORTANCE

Valencia-Botin, A. J., Gutierrez-Lomeli, M., Morales-Del-Rio, J. A., Guerrero-Medina, P. J., Robles-Garcia, M. A., Ruiz-Cruz, S., Wong-Corral, F. J., Borboa-Flores, J., Rueda-Puente, E. O. & Del-Toro-Sanchez, C. L., 2018, In : Revista Fitotecnia Mexicana. 41, 4, p. 353-363

Research output: Contribution to journalArticle

Liberación de compuestos fenólicos ligados en el garbanzo (Cicer arietinum L.) utilizando microbiota humana intestinal

Perez Perez, L. M., García Borbón, L., González Vega, R. I., Rosas Burgos, E. C., Huerta Ocampo, J. Á., Ruiz Cruz, S., Wong Corral, F. J., Borboa Flores, J., RUEDA PUENTE, EDGAR. OMAR., Del-Toro-Sánchez, C. L. & Rodríguez Figueroa, J. C., 2018, In : Biotecnia. XX, 3, p. 146-154 9 p.

Research output: Contribution to journalArticle

Mechanical, Barrier and Antioxidant Properties of Chitosan Films Incorporating Cinnamaldehyde

Lopez-Mata, M. A., Ruiz-Cruz, S., de Jesus Ornelas-Paz, J., Lizette Del Toro-Sanchez, C., Marquez-Rios, E., Silva-Beltran, N. P., Cira-Chavez, L. A. & Burruel-Ibarra, S. E., Feb 2018, In : Journal of Polymers and the Environment. 26, 2, p. 452-461

Research output: Contribution to journalArticle

Nanofibers of cellulose bagasse from Agave tequilana Weber var. azul by electrospinning: preparation and characterization

Angel Robles-Garcia, M., Lizette Del-Toro-Sanchez, C., Marquez-Rios, E., Barrera-Rodriguez, A., Aguilar, J., Aguilar, J. A., Javier Reynoso-Marin, F., Ceja, I., Dorame-Miranda, R. & Rodriguez-Felix, F., 15 Jul 2018, In : Carbohydrate Polymers. 192, p. 69-74

Research output: Contribution to journalArticle

Potencial de los extractos de orégano y cachanilla para el control de hongos fitopatógenos en frutos de tomate

Translated title of the contribution: Potential of oregano and cachanilla extracts for the control of phytopathogenic fungi in tomato fruitsAndrade-Bustamante, G., Cervantes-Díaz, L., Aíl-Catzim, C. E., Del Toro-Sánchez, C. L., Borboa-Flores, J., Preciado-Rangel, P., Martínez-Ruiz, F. E. & Rueda-Puente, E., Dec 2018, In : ITEA Informacion Tecnica Economica Agraria. 114, 4, p. 344-352 9 p.

Research output: Contribution to journalArticle

Potential of oregano and cachanilla extracts for the control of phytopathogenic fungi in tomato fruits

Andrade-Bustamante, G., Cervantes-Diaz, L., Ail-Catzim, C. E., Del Toro-Sanchez, C. L., Borboa-Flores, J., Preciado-Rangel, P., Martinez-Ruiz, F. E. & Rueda-Puente, E., Dec 2018, In : ITEA Informacion Tecnica Economica Agraria. 114, 4, p. 344-352

Research output: Contribution to journalArticle

RELEASE OF LINKED PHENOLIC COMPOUNDS IN CHICKPEA (Cicer arietinum L.) USING INTESTINAL HUMAN MICROBIOTA

Maribel Perez-Perez, L., Garcia-Borbon, L., Ivan Gonzalez-Vega, R., Carlos Rodriguez-Figueroa, J., Carina Rosas-Burgos, E., Angel Huerta-Ocampo, J., Ruiz-Cruz, S., Javier Wong-Corral, F., Borboa-Flores, J., Omar Rueda-Puente, E. & Lizette Del-Toro-Sanchez, C., 2018, In : Biotecnia. 20, 3, p. 146-154

Research output: Contribution to journalArticle

Smilax aristolochiifolia Root Extract and Its Compounds Chlorogenic Acid and Astilbin Inhibit the Activity of alpha-Amylase and alpha-Glucosidase Enzymes

Candelaria Perez-Najera, V., Alejandra Gutierrez-Uribe, J., Antunes-Ricardo, M., Hidalgo-Figueroa, S., Lizette Del-Toro-Sanchez, C., Salazar-Olivo, L. A. & Lugo-Cervantes, E., 2018, In : Evidence-based Complementary and Alternative Medicine.

Research output: Contribution to journalArticle

2017

Phenolic Compounds of Potato Peel Extracts: Their Antioxidant Activity and Protection against Human Enteric Viruses

Patricia Silva-Beltran, N., Chaidez-Quiroz, C., Lopez-Cuevas, O., Ruiz-Cruz, S., Lopez-Mata, M. A., Lizette Del-Toro-Sanchez, C., Marquez-Rios, E. & de Jesus Ornelas-Paz, J., Feb 2017, In : Journal of Microbiology and Biotechnology. 27, 2, p. 234-241

Research output: Contribution to journalArticle

2015

Anti-Inflammatory Activity and Changes in Antioxidant Properties of Leaf and Stem Extracts from Vitex mollis Kunth during In Vitro Digestion

Alfredo Morales-Del-Rio, J., Gutierrez-Lomeli, M., Angel Robles-Garcia, M., Antonio Aguilar, J., Lugo-Cervantes, E., Javier Guerrero-Medina, P., Ruiz-Cruz, S., Cinco-Moroyoqui, F. J., Wong-Corral, F. J. & Lizette Del-Toro-Sanchez, C., 2015, In : Evidence-based Complementary and Alternative Medicine.

Research output: Contribution to journalArticle

Effect of chitosan-carvacrol edible coatings on the quality and shelf life of tilapia (Oreochromis niloticus) fillets stored in ice

Chaparro-Hernandez, S., Ruiz-Cruz, S., Marquez-Rios, E., Manuel Ocano-Higuera, V., Cecilia Valenzuela-Lopez, C., de Jesus Ornelas-Paz, J. & Lizette Del-Toro-Sanchez, C., 2015, In : Food Science and Technology. 35, 4, p. 734-741

Research output: Contribution to journalArticle

Insecticidal Efficacy and Repellency of Oregano (Lippia palmeri) Essential Oil for Control of Sitophilus zeamais and Prostephanus truncatus in Stored Maize

Martinez-Evaristo, X. C., Borboa-Flores, J., Wong-Corral, F. J., Cinco-Moroyoqui, F. J., Lizette Del-Toro-Sanchez, C., Gonzalez-de Leon, A., Ortega-Nieblas, M. M., Cornejo-Ramirez, Y. I., Osuna-Amarillas, P. S. & Cabral-Torres, F. A., Dec 2015, In : Southwestern Entomologist. 40, 4, p. 713-720

Research output: Contribution to journalArticle

Storage Effect on Phenols and on the Antioxidant Activity of Extracts from Anemopsis californica and Inhibition of Elastase Enzyme

Lizette Del-Toro-Sanchez, C., Gutierrez-Lomeli, M., Lugo-Cervantes, E., Zurita, F., Angel Robles-Garcia, M., Ruiz-Cruz, S., Antonio Aguilar, J., Alfredo Morales-Del Rio, J. & Javier Guerrero-Medina, P., 2015, In : Journal of Chemistry.

Research output: Contribution to journalArticle

Total Phenolic, Flavonoid, Tomatine, and Tomatidine Contents and Antioxidant and Antimicrobial Activities of Extracts of Tomato Plant

Patricia Silva-Beltran, N., Ruiz-Cruz, S., Alberto Cira-Chavez, L., Isabel Estrada-Alvarado, M., de Jesus Ornelas-Paz, J., Antonio Lopez-Mata, M., Lizette Del-Toro-Sanchez, C., Fernando Ayala-Zavala, J. & Marquez-Rios, E., 2015, In : International Journal of Analytical Chemistry.

Research output: Contribution to journalArticle

2014

Antimutagenicity of Methanolic Extracts from Anemopsis californica in Relation to Their Antioxidant Activity

Lizette Del-Toro-Sanchez, C., Bautista-Bautista, N., Luis Blasco-Cabal, J., Gonzalez-Avila, M., Gutierrez-Lomeli, M. & Arriaga-Alba, M., 2014, In : Evidence-based Complementary and Alternative Medicine.

Research output: Contribution to journalArticle

2013

In vitro clonal propagation and regeneration of the commercially important plant Mexican oregano (Lippia graveolens)

Castellanos-Hernández, O. A., Acevedo-Hernández, G. J., Torres-Morán, M. I., Zurita, F., Gutiérrez-Lomelí, M., Del Toro-Sánchez, C. L. & Rodríguez-Sahagún, A., 2013, In : In Vitro Cellular and Developmental Biology - Plant.

Research output: Contribution to journalArticle

2 Scopus citations

Modulation of antioxidant defense system after long term arsenic exposure in Zantedeschia aethiopica and Anemopsis californica

Del-Toro-Sánchez, C. L., Zurita, F., Gutiérrez-Lomelí, M., Solis-Sánchez, B., Wence-Chávez, L., Rodríguez-Sahagún, A., Castellanos-Hernández, O. A., Vázquez-Armenta, G. & Siller-López, F., 2013, In : Ecotoxicology and Environmental Safety.

Research output: Contribution to journalArticle

4 Scopus citations

Optimization of DNA isolation and PCR protocol for analysis and evaluation of genetic diversity of the medicinal plant, Anemopsis californica using RAPD

Del-Toro-Sánchez, C. L., Villaseñor-Alvarado, S., Zurita-Martínez, F., Castellanos-Hernández, O. A., Rodríguez-Sahagún, A., Torres-Morán, M. I., Rojas-Bravo, D. & Gutiérrez-Lomelí, M., 1 Jun 2013, In : Acta Biologica Hungarica.

Research output: Contribution to journalArticle

1 Scopus citations
2012

ANTIOXIDANT ACTIVITY OF PEPPERS (Capsicum annuum L.) EXTRACTS AND CHARACTERIZATION OF THEIR PHENOLIC CONSTITUENTS

Angel Medina-Juarez, L., Molina-Quijada, D. M. A., Del Toro-Sanchez, C. L., Gonzalez-Aguilar, G. A. & Gamez-Meza, N., Aug 2012, In : Interciencia. 37, 8, p. 588-593

Research output: Contribution to journalArticle

Preliminary study on the potential of arsenic removal by subsurface flow constructed mesocosms

Zurita, F., Del Toro-Sanchez, C. L., Gutierrez-Lomeli, M., Rodriguez-Sahagun, A., Castellanos-Hernandez, O. A., Ramirez-Martinez, G. & White, J. R., Oct 2012, In : Ecological Engineering. 47, p. 101-104

Research output: Contribution to journalArticle

2010

Controlled release of antifungal volatiles of thyme essential oil from beta-cyclodextrin capsules

Del Toro-Sanchez, C. L., Ayala-Zavala, J. F., Machi, L., Santacruz, H., Villegas-Ochoa, M. A., Alvarez-Parrilla, E. & Gonzalez-Aguilar, G. A., Aug 2010, In : Journal of Inclusion Phenomena and Macrocyclic Chemistry. 67, 3-4, p. 431-441

Research output: Contribution to journalArticle

2009

Enhancing safety and aroma appealing of fresh-cut fruits and vegetables using the antimicrobial and aromatic power of essential oils

Ayala-Zavala, J. F., González-Aguilar, G. A. & Del-Toro-Sánchez, L., 1 Sep 2009, In : Journal of Food Science. 74, 7, p. R84-R91

Research output: Contribution to journalArticle

86 Scopus citations
2008

Shrimp thioredoxin is a potent antioxidant protein

Aispuro-Hernandez, E., Garcia-Orozco, K. D., Muhlia-Almazan, A., del-Toro-Sanchez, L., Robles-Sanchez, R. M., Hernandez, J., Gonzalez-Aguilar, G., Yepiz-Plascencia, G. & Sotelo-Mundo, R. R., Jul 2008, In : Comparative Biochemistry and Physiology - C Toxicology and Pharmacology. 148, 1, p. 94-99

Research output: Contribution to journalArticle

Shrimp thioredoxin is a potent antioxidant protein

Aispuro-Hernandez, E., Garcia-Orozco, K. D., Muhlia-Almazan, A., del-Toro-Sanchez, L., Robles-Sanchez, R. M., Hernandez, J., Gonzalez-Aguilar, G., Yepiz-Plascencia, G. & Sotelo-Mundo, R. R., 1 Jul 2008, In : Comparative Biochemistry and Physiology - C Toxicology and Pharmacology. p. 94-99 6 p.

Research output: Contribution to journalArticle

53 Scopus citations
2006

Generation of aroma compounds from Ditaxis heterantha by Saccharomyces cerevisiae

Del Toro-Sanchez, L., Sanchez, S., Ortiz, M. A., Villanueva, S. & Lugo-Cervantes, E., Aug 2006, In : Applied Microbiology and Biotechnology. 72, 1, p. 155-162

Research output: Contribution to journalArticle