Research output per year
Research output per year
Personal profile
Research Interests
Research scientist experienced in starch, antioxidant dietary fiber, bioactive compounds, and bioaccessibility and bioavailability of these compounds. Nowadays I am studying the bioaccesibility and bioavailability of Capsicum annuum L. var. glabriusculum (chiltepin) bioactive compounds from the Northwest of Mexico using the Caco-2 cell line. One of my concerns is about how the bioactive compounds present in chiltepin are released from the food matrix and distributed in different target tissues on the human body. This kind of research topic is interesting to increase the knowledge about the human health related benefits associated to the consumption of chiltepin.
Research Topics
Bioaccesibility and bioavailability of bioactive compounds
Starhc chemistry and its application in the develpoment of films with antimicrobial properties
DEvelopment of functional foods
Education/Academic qualification
PhD, Effect of the irrigation and rain fed on the structural, physicochemical and digestibility properties of starch in two common bean varieties, CEPROBI Del IPN
Award Date: 30 Jun 2012
Master, Spaghetti added with banana flour: digestibility and antioxidant capacity, CEPROBI Del IPN
Award Date: 26 Jul 2008
Bachelor, In vitro starch digestibility in spaghetti added with banana starch, Instituto Tecnologico de Zacatepec
Award Date: 2 Feb 2006
Keywords
- S Agriculture (General)
- starch chemistry
- Polyphenols
- Bioaccessibility
- Bioavailability
- Dietary fiber
- beans
- Capsicum annuum L. var. glabriusculum
- wheat
- DON
- D3G
- Functional foods
- Nutraceuticals
- By-products
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Network
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Antiproliferative Effect of Essential Oil Obtained from Oregano (Lippia palmeri S. Watson) Leaves Grown in Hydroponics and LED Light
Bringas-Burgos, B. F., Martínez-Robinson, K. G., Toledano-Magaña, Y., García-Ramos, J. C., Ovando-Martínez, M. & López-Elías, J., Apr 2023, In: Chemistry and Biodiversity. 20, 4, e202201076.Research output: Contribution to journal › Article › peer-review
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Characterization of OSA starch-based films with nut-byproducts extracts for potential application as natural wound dressing
Leon-Bejarano, M., Santos-Sauceda, I., Dórame-Miranda, R. F., Medina-Juárez, L. Á., Gámez-Meza, N., García-Galaz, A., Simsek, S. & Ovando-Martínez, M., 2023, (Accepted/In press) In: Polymer Bulletin.Research output: Contribution to journal › Article › peer-review
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Use of Coffee Bean Bagasse Extracts in the Brewing of Craft Beers: Optimization and Antioxidant Capacity
Chacón-Figueroa, I. H., Medrano-Ruiz, L. G., Moreno-Vásquez, M. D. J., Ovando-Martínez, M., Gámez-Meza, N., Del-Toro-Sánchez, C. L., Castro-Enríquez, D. D., López-Ahumada, G. A. & Dórame-Miranda, R. F., Nov 2022, In: Molecules. 27, 22, 7755.Research output: Contribution to journal › Article › peer-review
Open Access -
Encapsulation of Sardine Oil by Electrospraying with Gliadins and Pecan Nutshell Extracts for its Stabilization
Dórame-Miranda, R. F., Gámez-Meza, N., Ovando-Martínez, M., Medina-Juárez, L. A., Cárdenas-López, J. L., Ramírez-Bon, R., Santos-Sauceda, I., Castro-Enríquez, D. D. & Burruel-Ibarra, S. E., 1 Mar 2021, In: Food and Bioprocess Technology. 14, 3, p. 457-470 14 p.Research output: Contribution to journal › Article › peer-review
12 Scopus citations -
Cereal Grains By-products
Norma Julieta, S. L., Ovando-Martínez, M. & Domínguez-Avila, J. A., 5 Feb 2020, Food Wastes and By-products: Nutraceutical and Health Potential. Campos Vega, R., Oomah, R. D. & Vergara Castaneda, H. A. (eds.). 1 ed. Wiley-Blackwell, p. 1 34 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
Projects
- 4 Finished
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Chiltepín (Capsicum annuum L. var. glabriusculum): Biodisponibilidad in vitro de los compuestos bioactivos del fruto
Ovando-Martínez , M., Medina Juárez, L. A., Robles Zepeda, R. E. & Osorio Díaz, P.
8/01/19 → 1/01/22
Project: Research
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Propiedades funcionales y biológicas de los compuestos fenólicos de endocarpio de nuez (Carya illinoinensis) sobre recubrimientos con aplicación alimentaria y médica.
Ovando-Martínez , M., Medina Juárez, L. A., Gámez Meza, N., García-Galaz, A. & Simsek, S.
4/09/17 → 31/12/19
Project: Research
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Bioaccesibilidad de los componentes fenólicos de chiltepín silvestre (Capsicum annuum L. var. glabriusculum) en el noroeste de México
Maribel Ovando-Martínez (Speaker)
13 Mar 2019Activity: Talk types › Invited talk
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OCTENYL SUCCINATE STARCH FILMS WITH NUT BY-PRODUCTS EXTRACTS: ANTIMICROBIAL PROPERTIES FOR MEDICAL APPLICATIONS
Maribel Ovando-Martínez (Examiner)
20 Dec 2019 → …Activity: Examination types › Examination
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Biodegradable starch biofilms with modified starch for utilization in biomedical industry
Maribel Ovando-Martínez (Speaker)
4 Nov 2019Activity: Talk types › Invited talk
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Analysis of Deoxynivalenol and Deoxynivalenol-3-glucoside in Hard Red Spring Wheat Inoculated with Fusarium graminearum
Maribel Ovando-Martínez (Speaker)
13 Mar 2018Activity: Talk types › Oral presentation
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Bioaccesibilidad de compuestos fenólicos de chiltepín (Capsicum annuum L. var. glabriusculum)
Maribel Ovando-Martínez (Speaker)
4 Nov 2017Activity: Talk types › Oral presentation
Courses
Prizes
Human Resources Training
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Actividad antiproliferativa y antioxidante de los compuestos lipofílicos del chiltepin (capsicum annuum l. Var. Glabriusculum)
Author: Emily Kristel, S. R. & Ovando-Martínez, M., 2021Student thesis: Bachelor Thesis
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Biodisponibilidad de los compuestos lipofílicos de Chiltepín (Capsicum annuum L. var. glabriusculum) mediante la línea celular Caco-2
Author: Sharpe Robles, E. K. & Ovando-Martínez , M., 2020Student thesis: Bachelor Thesis
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Fermentación in vitro de capsicum annuum l. Var. Glabriusculum: fibra antioxidante como prebiótico de la microbiota colónica
Author: Luis Gerardo, M. R. & Ovando-Martínez, M., 2022Student thesis: Bachelor Thesis
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Fermentación in vitro de Capsicum annuum L. var. glabriusculum: fibra antioxidante como prebiótico de la microbiota colónica
Author: Medrano Ruiz, L. G. & Ovando-Martínez , M., 11 Oct 2019Student thesis: Bachelor Thesis
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Octenyl succinate starch films with nut by-products extracts: antimicrobial properties for medical applications.
Author: Marcos Leon, B. & Ovando-Martínez, M., 2019Student thesis: Master's Thesis