A jumbo squid (Dosidicus gigas) protein concentrate obtained by alkaline dissolution and its conformational changes evaluation

I. J. Tolano-Villaverde, J. M. Ezquerra-Brauer, V. M. Ocano-Higuera, B. Ramirez-Wong, L. Armenta-Villegas, R. Herrera-Urbina, E. Magaña-Barajas, E. Marquez-Rios

Research output: Contribution to journalArticle

12 Scopus citations
Original languageAmerican English
Pages (from-to)601-608
Number of pages8
JournalFood Science and Technology Research
DOIs
StatePublished - 10 Oct 2013

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