Analysis of free amino acids in fermented shrimp waste by high-performance liquid chromatography

J. López-Cervantes, D. I. Sánchez-Machado, J. A. Rosas-Rodríguez

Research output: Contribution to journal › Article › peer-review

Original language	American English
Pages (from-to)	106-110
Number of pages	5
Journal	Journal of Chromatography A
Volume	1105
DOIs	https://doi.org/10.1016/j.chroma.2005.08.040
State	Published - 10 Feb 2006
Externally published	Yes
Event	Journal of Chromatography A - Duration: 10 Feb 2006 → …

Access to Document

@article{88ce18d500ab4c589d2a962061fc2754,

title = "Analysis of free amino acids in fermented shrimp waste by high-performance liquid chromatography",

author = "J. L{\'o}pez-Cervantes and S{\'a}nchez-Machado, {D. I.} and Rosas-Rodr{\'i}guez, {J. A.}",

year = "2006",

month = feb,

day = "10",

doi = "10.1016/j.chroma.2005.08.040",

language = "American English",

volume = "1105 ",

pages = "106--110",

journal = "Journal of Chromatography A",

issn = "0021-9673",

publisher = "Elsevier",

note = "Journal of Chromatography A ; Conference date: 10-02-2006",

}

TY - JOUR

T1 - Analysis of free amino acids in fermented shrimp waste by high-performance liquid chromatography

AU - López-Cervantes, J.

AU - Sánchez-Machado, D. I.

AU - Rosas-Rodríguez, J. A.

PY - 2006/2/10

Y1 - 2006/2/10

U2 - 10.1016/j.chroma.2005.08.040

DO - 10.1016/j.chroma.2005.08.040

M3 - Article

C2 - 16439254

VL - 1105

SP - 106

EP - 110

JO - Journal of Chromatography A

JF - Journal of Chromatography A

SN - 0021-9673

T2 - Journal of Chromatography A

Y2 - 10 February 2006

ER -