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Approximate fractal morphometry of spherical type essential oil microemulsions: A simple model
J. C. Campos-Garcıa
*
, L. Quihui-Cota
, O. R. Gomez-Aldama
,
M. A. Lopez-Mata
, R. G. Valdez-Melchor
*
Corresponding author for this work
Departamento de Ciencias de la Salud (Cajeme)
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Keyphrases
Essential Oil
100%
Spherical Shape
100%
Microemulsion
100%
Morphometry
100%
Fractal
100%
High Homogeneity
50%
Physical Dimension
25%
Fractal Dimension
25%
Equilibrium Phase
25%
Melaleuca Alternifolia
25%
Rosmarinus Officinalis
25%
Volume Fractal Dimension
25%
Non-integer Dimension
25%
Fractal Model
25%
Thermodynamic Equilibrium
25%
Degree of Homogeneity
25%
Besicovitch
25%
Hausdorff
25%
Geometric Fractal
25%
Fractal Characterization
25%
Numerical Estimates
25%
Mathematics
Approximates
100%
Simple Model
100%
Fractal
100%
Fractal Dimension
33%
Hausdorff
16%
Integer
16%
Besicovitch
16%
Thermodynamic Equilibrium
16%
Engineering
Simple Model
100%
Microemulsion
100%
Fractal Dimension
50%
Fractal Model
25%
Thermodynamic Equilibrium
25%
Medicine and Dentistry
Essential Oil
100%
Morphometrics
100%
Rosmarinus
50%
Chemical Engineering
Microemulsion
100%
Food Science
Rosemary
100%