Comparative virulence of the worldwide ST19 and emergent ST213 genotypes of Salmonella enterica serotype Typhimurium strains isolated from food

Adrián Gómez-Baltazar, Gerardo Vázquez-Marrufo, Humberto Astiazaran-Garcia, Alejandra Ochoa-Zarzosa, Rafael Canett-Romero, Alfonso García-Galaz, Carlos Torres-Vega, Ma Soledad Vázquez-Garcidueñas*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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Keyphrases

Immunology and Microbiology

Food Science

Veterinary Science and Veterinary Medicine