| Original language | American English |
|---|---|
| Pages (from-to) | 155-160 |
| Number of pages | 6 |
| Journal | Aquaculture Nutrition |
| DOIs | |
| State | Published - 1 Jun 2003 |
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Martinez-Cordova, L. R., Campaña Torres, A., & Porchas-Cornejo, M. A. (2003). Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris) and white shrimp (Litopenaeus vannamei) in microcosms. Aquaculture Nutrition, 155-160. https://doi.org/10.1046/j.1365-2095.2003.00235.x