Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris) and white shrimp (Litopenaeus vannamei) in microcosms

L. R. Martinez-Cordova; A. Campaña Torres; M. A. Porchas-Cornejo

doi:10.1046/j.1365-2095.2003.00235.x

Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris) and white shrimp (Litopenaeus vannamei) in microcosms

L. R. Martinez-Cordova, A. Campaña Torres, M. A. Porchas-Cornejo

Research output: Contribution to journal › Article › peer-review

Original language	American English
Pages (from-to)	155-160
Number of pages	6
Journal	Aquaculture Nutrition
DOIs	https://doi.org/10.1046/j.1365-2095.2003.00235.x
State	Published - 1 Jun 2003

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title = "Dietary protein level and natural food management in the culture of blue (Litopenaeus stylirostris) and white shrimp (Litopenaeus vannamei) in microcosms",

author = "Martinez-Cordova, {L. R.} and {Campa{\~n}a Torres}, A. and Porchas-Cornejo, {M. A.}",

year = "2003",

month = jun,

day = "1",

doi = "10.1046/j.1365-2095.2003.00235.x",

language = "American English",

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journal = "Aquaculture Nutrition",

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publisher = "Wiley-Blackwell Publishing Ltd",

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AU - Martinez-Cordova, L. R.

AU - Campaña Torres, A.

AU - Porchas-Cornejo, M. A.

PY - 2003/6/1

Y1 - 2003/6/1

U2 - 10.1046/j.1365-2095.2003.00235.x

DO - 10.1046/j.1365-2095.2003.00235.x

M3 - Article

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EP - 160

JO - Aquaculture Nutrition

JF - Aquaculture Nutrition

SN - 1353-5773

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