EFFECT OF ESSENTIAL OILS IN THE CONTROL OF THE Clavibacter michiganensis SUBESPECIE michiganensis IN TOMATO (Lycopersicum esculentum L.) PLANTS

Jesus Borboa Flores, Jesus Ortega Garcia, Francyelli Regina Costa Becheleni, Arnoldo Villegas Espinoza, Francisco Javier Wong-Corral, Edgar Omar Rueda-Puente

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)96-101
JournalBiotecnia
Volume20
Issue number3
StatePublished - 2018

Keywords

  • Bacterial canker of tomato
  • Lycopersicum esculentum
  • antibiotic
  • resistance
  • organic control

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