Effect of sorghum flour addition on the characteristics of wheat flour tortillas

P. I. Torres, B. Ramírez-Wong, S. O. Serna-Saldivar, L. W. Rooney

Research output: Contribution to journalArticle

14 Scopus citations
Original languageAmerican English
Pages (from-to)8-13
Number of pages6
JournalCereal Chemistry
StatePublished - 1 Dec 1993

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