Effect of ultrasound on physicochemical and foaming properties of a protein concentrate from giant squid (Dosidicus gigas) mantle

Isabel Arredondo-Parada, Wilfrido Torres-Arreola, Guadalupe M. Suárez-Jiménez, Juan C. Ramírez-Suárez, Josué E. Juárez-Onofre, Francisco Rodríguez-Félix, E. Marquez-Rios*

*Corresponding author for this work

Research output: Contribution to journalArticle

2 Scopus citations
Original languageEnglish
Article number108954
JournalLWT
Volume121
DOIs
StatePublished - 1 Mar 2020

Keywords

  • Foaming capacity
  • Functional property
  • Squid protein
  • Ultrasound

Fingerprint Dive into the research topics of 'Effect of ultrasound on physicochemical and foaming properties of a protein concentrate from giant squid (Dosidicus gigas) mantle'. Together they form a unique fingerprint.

  • Cite this