Effect of various dietary lipid levels on quantitative essential fatty acid requirements of juvenile Pacific white shrimp Litopenaeus vannamei

Mayra L. González-Félix, Delbert M Gatlin III, Addison L Lawrence, Martin Perez-Velazquez

Research output: Contribution to journalArticleResearchpeer-review

46 Citations (Scopus)
Original languageEnglish
Pages (from-to)330-340
Number of pages11
JournalJournal of the World Aquaculture Society
Volume33
Issue number3
StatePublished - 2002

Cite this

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title = "Effect of various dietary lipid levels on quantitative essential fatty acid requirements of juvenile Pacific white shrimp Litopenaeus vannamei",
author = "Gonz{\'a}lez-F{\'e}lix, {Mayra L.} and {Gatlin III}, {Delbert M} and Lawrence, {Addison L} and Martin Perez-Velazquez",
year = "2002",
language = "Ingl{\'e}s",
volume = "33",
pages = "330--340",
journal = "Journal of the World Aquaculture Society",
issn = "0893-8849",
publisher = "Wiley-Blackwell",
number = "3",

}

Effect of various dietary lipid levels on quantitative essential fatty acid requirements of juvenile Pacific white shrimp Litopenaeus vannamei. / González-Félix, Mayra L.; Gatlin III, Delbert M; Lawrence, Addison L; Perez-Velazquez, Martin.

In: Journal of the World Aquaculture Society, Vol. 33, No. 3, 2002, p. 330-340.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Effect of various dietary lipid levels on quantitative essential fatty acid requirements of juvenile Pacific white shrimp Litopenaeus vannamei

AU - González-Félix, Mayra L.

AU - Gatlin III, Delbert M

AU - Lawrence, Addison L

AU - Perez-Velazquez, Martin

PY - 2002

Y1 - 2002

M3 - Artículo

VL - 33

SP - 330

EP - 340

JO - Journal of the World Aquaculture Society

JF - Journal of the World Aquaculture Society

SN - 0893-8849

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ER -