Effect of Water Regimes on Dietary Fiber, Polyphenols and Antioxidant Capacity of Black and Pinto Beans

Maribel Ovando-Martínez , Salvador Horacio Guzmán Maldonado, Senay Simsek, Luis Arturo Bello Pérez, Perla Osorio Díaz

Research output: Contribution to specialist publicationArticle

Translated title of the contributionEfecto del régimen de agua sobre la fibra dietaria, polifenoles y capacidad antioxidante de frijol pinto y negro
Original languageEnglish
Pages342
Number of pages352
Volume5
Specialist publicationAgricultural Sciences
StatePublished - 11 Mar 2014

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