Elimination of toxic compounds, nutritional evaluation, and partial characterization of protein from jojoba meal (Simmondsia chinensis [Link] Schneider)

L. A. Medina Juarez, A. Trejo Gonzalez

Research output: Contribution to journalArticle

Original languageAmerican English
Pages (from-to)576-590
Number of pages15
JournalArchivos Latinoamericanos de Nutricion
StatePublished - 1 Dec 1989

Cite this