Skip to main navigation Skip to search Skip to main content

Foliar biofortification with copper nanoparticles and its effect on phytochemical quality and enzymatic activity in lettuce

  • Manuel Fortis-Hernández
  • , Tony González-Rodríguez
  • , Bernardo Espinosa-Palomeque
  • , Pablo Preciado-Rangel
  • , Miguel Angel Gallegos-Robles
  • , Edgar Omar Rueda-Puente*
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Foliar biofortification with copper nanoparticles and its effect on phytochemical quality and enzymatic activity in lettuce'. Together they form a unique fingerprint.
Sort by

Keyphrases

Agricultural and Biological Sciences

Food Science