From microbes to fish the next revolution in food production

Luis Rafael Martínez-Córdova; Marcel Martínez-Porchas; Maurício Gustavo Coelho Emerenciano; Anselmo Miranda-Baeza; Teresa Gollas-Galván

doi:10.3109/07388551.2016.1144043

From microbes to fish the next revolution in food production

Luis Rafael Martínez-Córdova, Marcel Martínez-Porchas, Maurício Gustavo Coelho Emerenciano, Anselmo Miranda-Baeza, Teresa Gollas-Galván

Biotecnología y Sustentabilidad Acuícolas

Research output: Contribution to journal › Scientific review › peer-review

32 Scopus citations

Original language	American English
Pages (from-to)	287-295
Number of pages	9
Journal	Critical Reviews in Biotechnology
DOIs	https://doi.org/10.3109/07388551.2016.1144043
State	Published - 3 Apr 2017

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title = "From microbes to fish the next revolution in food production",

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AU - Martínez-Córdova, Luis Rafael

AU - Martínez-Porchas, Marcel

AU - Emerenciano, Maurício Gustavo Coelho

AU - Miranda-Baeza, Anselmo

AU - Gollas-Galván, Teresa

PY - 2017/4/3

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DO - 10.3109/07388551.2016.1144043

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JO - Critical Reviews in Biotechnology

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