Gonadic conditioning and maturation of the queen conch (Dosinia ponderosa) fed three microalgae at three temperatures

Emmanuel Villanueva-Gutiérrez; Luis Fernando Enríquez-Ocaña; José Antonio López-Elias; María del Carmen Garza-Aguirre; José Manuel Mazón-Suástegui; Luis Rafael Martínez-Córdova

doi:10.1111/anu.12832

Gonadic conditioning and maturation of the queen conch (Dosinia ponderosa) fed three microalgae at three temperatures

Emmanuel Villanueva-Gutiérrez, Luis Fernando Enríquez-Ocaña, José Antonio López-Elias, María del Carmen Garza-Aguirre, José Manuel Mazón-Suástegui, Luis Rafael Martínez-Córdova

Research output: Contribution to journal › Article

1 Scopus citations

Original language	American English
Pages (from-to)	88-96
Number of pages	9
Journal	Aquaculture Nutrition
DOIs	https://doi.org/10.1111/anu.12832
State	Published - 1 Feb 2019

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Villanueva-Gutiérrez, E., Enríquez-Ocaña, L. F., López-Elias, J. A., Garza-Aguirre, M. D. C., Mazón-Suástegui, J. M., & Martínez-Córdova, L. R. (2019). Gonadic conditioning and maturation of the queen conch (Dosinia ponderosa) fed three microalgae at three temperatures. Aquaculture Nutrition, 88-96. https://doi.org/10.1111/anu.12832

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Gonadic conditioning and maturation of the queen conch (Dosinia ponderosa) fed three microalgae at three temperatures. / Villanueva-Gutiérrez, Emmanuel; Enríquez-Ocaña, Luis Fernando ; López-Elias, José Antonio ; Garza-Aguirre, María del Carmen; Mazón-Suástegui, José Manuel; Martínez-Córdova, Luis Rafael.

In: Aquaculture Nutrition, 01.02.2019, p. 88-96.

Research output: Contribution to journal › Article

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