HPLC method validation for measurement of sulforaphane level in broccoli by-products

O. N. Campas-Baypoli, D. I. Sánchez-Machado, C. Bueno-Solano, B. Ramírez-Wong, J. López-Cervantes

Research output: Contribution to journalArticlepeer-review

48 Scopus citations
Original languageAmerican English
Pages (from-to)387-392
Number of pages6
JournalBiomedical Chromatography
DOIs
StatePublished - 1 Apr 2010

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