Identification of α-amylase inhibitors in triticale grain

Armando Burgos-Hernández; Carina Rosas-Burgos; Benjamín Ramírez-Wong; Angel A. Carbonell-Barrachina; Francisco J. Cinco-Moroyoqui

doi:10.1002/(SICI)1097-0010(199909)79:12<1671::AID-JSFA418>3.3.CO;2-4

Identification of α-amylase inhibitors in triticale grain

Armando Burgos-Hernández, Carina Rosas-Burgos, Benjamín Ramírez-Wong, Angel A. Carbonell-Barrachina, Francisco J. Cinco-Moroyoqui

Research output: Contribution to journal › Article

5 Scopus citations

Original language	American English
Pages (from-to)	1671-1675
Number of pages	5
Journal	Journal of the Science of Food and Agriculture
DOIs	https://doi.org/10.1002/(SICI)1097-0010(199909)79:12<1671::AID-JSFA418>3.3.CO;2-4
State	Published - 1 Jan 1999

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10.1002/(SICI)1097-0010(199909)79:12<1671::AID-JSFA418>3.3.CO;2-4

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Burgos-Hernández, A., Rosas-Burgos, C., Ramírez-Wong, B., Carbonell-Barrachina, A. A., & Cinco-Moroyoqui, F. J. (1999). Identification of α-amylase inhibitors in triticale grain. Journal of the Science of Food and Agriculture, 1671-1675. https://doi.org/10.1002/(SICI)1097-0010(199909)79:12<1671::AID-JSFA418>3.3.CO;2-4

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author = "Armando Burgos-Hern{\'a}ndez and Carina Rosas-Burgos and Benjam{\'i}n Ram{\'i}rez-Wong and Carbonell-Barrachina, {Angel A.} and Cinco-Moroyoqui, {Francisco J.}",

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AU - Burgos-Hernández, Armando

AU - Rosas-Burgos, Carina

AU - Ramírez-Wong, Benjamín

AU - Carbonell-Barrachina, Angel A.

AU - Cinco-Moroyoqui, Francisco J.

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JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

SN - 0022-5142

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