In vitro effect of antifungal fractions from the plants baccharis glutinosa and jacquinia macrocarpa on chitin and β-1,3-glucan hydrolysis of maize phytopathogenic fungi and on the fungal β-1,3-glucanase and chitinase activities

Research output: Contribution to journalArticlepeer-review

9 Scopus citations
Original languageAmerican English
Pages (from-to)526-535
Number of pages10
JournalJournal of Food Safety
DOIs
StatePublished - 1 Nov 2013

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