Influence of alginate-based edible coating as carrier of antibrowning agents on bioactive compounds and antioxidant activity in fresh-cut Kent mangoes

Rosario Maribel Robles-Sánchez, María Alejandra Rojas-Graü, Isabel Odriozola-Serrano, Gustavo González-Aguilar, Olga Martin-Belloso

Research output: Contribution to journalArticle

100 Scopus citations
Original languageAmerican English
Pages (from-to)240-246
Number of pages7
JournalLWT - Food Science and Technology
DOIs
StatePublished - 1 Jan 2013

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