Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability

Abril Zoraida Graciano-Verdugo, Herlinda Soto-Valdez, Elizabeth Peralta, Pavlov Cruz-Zárate, Alma Rosa Islas-Rubio, Saúl Sánchez-Valdes, Armida Sánchez-Escalante, Natalia González-Méndez, Humberto González-Ríos

Research output: Contribution to journalArticleResearchpeer-review

55 Citations (Scopus)
Original languageAmerican English
Pages (from-to)1073-1078
Number of pages6
JournalFood Research International
DOIs
StatePublished - 1 May 2010

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polyethylene film
Corn Oil
Tocopherols
Polyethylene
oxidative stability
corn oil
tocopherols
films (materials)
Oils
Solid Phase Extraction
Gas Chromatography
Temperature
oils
activation energy
diffusivity
n-hexanal
gas chromatography
lipid content
monitoring

Cite this

Graciano-Verdugo, A. Z., Soto-Valdez, H., Peralta, E., Cruz-Zárate, P., Islas-Rubio, A. R., Sánchez-Valdes, S., ... González-Ríos, H. (2010). Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability. Food Research International, 1073-1078. https://doi.org/10.1016/j.foodres.2010.01.019
Graciano-Verdugo, Abril Zoraida ; Soto-Valdez, Herlinda ; Peralta, Elizabeth ; Cruz-Zárate, Pavlov ; Islas-Rubio, Alma Rosa ; Sánchez-Valdes, Saúl ; Sánchez-Escalante, Armida ; González-Méndez, Natalia ; González-Ríos, Humberto. / Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability. In: Food Research International. 2010 ; pp. 1073-1078.
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Graciano-Verdugo, AZ, Soto-Valdez, H, Peralta, E, Cruz-Zárate, P, Islas-Rubio, AR, Sánchez-Valdes, S, Sánchez-Escalante, A, González-Méndez, N & González-Ríos, H 2010, 'Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability', Food Research International, pp. 1073-1078. https://doi.org/10.1016/j.foodres.2010.01.019

Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability. / Graciano-Verdugo, Abril Zoraida; Soto-Valdez, Herlinda; Peralta, Elizabeth; Cruz-Zárate, Pavlov; Islas-Rubio, Alma Rosa; Sánchez-Valdes, Saúl; Sánchez-Escalante, Armida; González-Méndez, Natalia; González-Ríos, Humberto.

In: Food Research International, 01.05.2010, p. 1073-1078.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability

AU - Graciano-Verdugo, Abril Zoraida

AU - Soto-Valdez, Herlinda

AU - Peralta, Elizabeth

AU - Cruz-Zárate, Pavlov

AU - Islas-Rubio, Alma Rosa

AU - Sánchez-Valdes, Saúl

AU - Sánchez-Escalante, Armida

AU - González-Méndez, Natalia

AU - González-Ríos, Humberto

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M3 - Article

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JO - Food Research International

JF - Food Research International

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