Nutritive Value Of Zostera Marina And Cardon (Pachycereus Pringlei) As Consumed By The Seri Indians In Sonora Mexico

Mauro E. Valencia, José L. Atondo, Georgina Hernández

Research output: Contribution to journal › Article › peer-review

Original language	American English
Pages (from-to)	165-174
Number of pages	10
Journal	Ecology of Food and Nutrition
DOIs	https://doi.org/10.1080/03670244.1985.9990890
State	Published - 1 Aug 1985
Externally published	Yes

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title = "Nutritive Value Of Zostera Marina And Cardon (Pachycereus Pringlei) As Consumed By The Seri Indians In Sonora Mexico",

author = "Valencia, {Mauro E.} and Atondo, {Jos{\'e} L.} and Georgina Hern{\'a}ndez",

year = "1985",

month = aug,

day = "1",

doi = "10.1080/03670244.1985.9990890",

language = "American English",

pages = "165--174",

journal = "Ecology of Food and Nutrition",

issn = "0367-0244",

publisher = "Taylor and Francis Ltd.",

}

TY - JOUR

T1 - Nutritive Value Of Zostera Marina And Cardon (Pachycereus Pringlei) As Consumed By The Seri Indians In Sonora Mexico

AU - Valencia, Mauro E.

AU - Atondo, José L.

AU - Hernández, Georgina

PY - 1985/8/1

Y1 - 1985/8/1

U2 - 10.1080/03670244.1985.9990890

DO - 10.1080/03670244.1985.9990890

M3 - Article

SP - 165

EP - 174

JO - Ecology of Food and Nutrition

JF - Ecology of Food and Nutrition

SN - 0367-0244

ER -