Partial characterization of collagen from mantle, fin, and arms of jumbo squid (Dosidicus gigas)

W. Torres-Arreola, R. Pacheco-Aguilar, R. R. Sotelo-Mundo, O. Rouzaud-Sández, J. M. Ezquerra-Brauer

Research output: Contribution to journalArticleResearchpeer-review

27 Citations (Scopus)
Original languageAmerican English
Pages (from-to)101-108
Number of pages8
JournalCiencia y Tecnologia Alimentaria
StatePublished - 1 Dec 2008

Fingerprint

Dosidicus gigas
Decapodiformes
fins
collagen
Collagen
Pepsin A
pepsin
squid
products and commodities
Electron Scanning Microscopy
electrophoresis
Electrophoresis
physical properties
physicochemical properties
scanning electron microscopy

Cite this

@article{6e998a55e6bd4c94b9a845fe4471964a,
title = "Partial characterization of collagen from mantle, fin, and arms of jumbo squid (Dosidicus gigas)",
author = "W. Torres-Arreola and R. Pacheco-Aguilar and Sotelo-Mundo, {R. R.} and O. Rouzaud-S{\'a}ndez and Ezquerra-Brauer, {J. M.}",
year = "2008",
month = "12",
day = "1",
language = "American English",
pages = "101--108",
journal = "Ciencia y Tecnologia Alimentaria",
issn = "1135-8122",
publisher = "ALTAGA",

}

Partial characterization of collagen from mantle, fin, and arms of jumbo squid (Dosidicus gigas). / Torres-Arreola, W.; Pacheco-Aguilar, R.; Sotelo-Mundo, R. R.; Rouzaud-Sández, O.; Ezquerra-Brauer, J. M.

In: Ciencia y Tecnologia Alimentaria, 01.12.2008, p. 101-108.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Partial characterization of collagen from mantle, fin, and arms of jumbo squid (Dosidicus gigas)

AU - Torres-Arreola, W.

AU - Pacheco-Aguilar, R.

AU - Sotelo-Mundo, R. R.

AU - Rouzaud-Sández, O.

AU - Ezquerra-Brauer, J. M.

PY - 2008/12/1

Y1 - 2008/12/1

M3 - Article

SP - 101

EP - 108

JO - Ciencia y Tecnologia Alimentaria

JF - Ciencia y Tecnologia Alimentaria

SN - 1135-8122

ER -