Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties

Guadalupe Miroslava Suarez Jimenez

doi:10.3390/foods8080282

Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties

Guadalupe Miroslava Suarez Jimenez

Research output: Contribution to journal › Article › peer-review

30 Scopus citations

Abstract

Original language	Undefined/Unknown
Article number	282
Journal	Foods
Volume	8
Issue number	8
DOIs	https://doi.org/10.3390/foods8080282
State	Published - 24 Jul 2019

Bibliographical note

Publisher Copyright:
© 2019 by the authors.

Keywords

Amaranth protein
Functional food
Hypertension
Pasta
Sensory evaluation

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10.3390/foods8080282

Cite this

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title = "Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties",

keywords = "Amaranth protein, Functional food, Hypertension, Pasta, Sensory evaluation",

author = "\{Suarez Jimenez\}, \{Guadalupe Miroslava\}",

note = "Publisher Copyright: {\textcopyright} 2019 by the authors.",

year = "2019",

month = jul,

day = "24",

doi = "10.3390/foods8080282",

language = "Indefinido/desconocido",

volume = "8",

journal = "Foods",

issn = "2304-8158",

publisher = "Multidisciplinary Digital Publishing Institute",

number = "8",

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TY - JOUR

T1 - Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties

AU - Suarez Jimenez, Guadalupe Miroslava

PY - 2019/7/24

Y1 - 2019/7/24

KW - Amaranth protein

KW - Functional food

KW - Hypertension

KW - Pasta

KW - Sensory evaluation

UR - http://dx.doi.org/10.3390/foods8080282

U2 - 10.3390/foods8080282

DO - 10.3390/foods8080282

M3 - Artículo

C2 - 31344934

SN - 2304-8158

VL - 8

JO - Foods

JF - Foods

IS - 8

M1 - 282

ER -

Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties

Abstract

Bibliographical note

Keywords

Access to Document

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Cite this