Physical-chemical quality of xoconostle fruits (Opuntia matudae and O. joconostle) in the Valle del Mezquital, Hidalgo, Mexico

Mónica Gutiérrez-Rojas, Daniel Ruiz-Juárez*, Gilberto Vela-Correa, Javier L. Olivares-Orozco, Edgar Omar Rueda-Puente

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

Fingerprint

Dive into the research topics of 'Physical-chemical quality of xoconostle fruits (Opuntia matudae and O. joconostle) in the Valle del Mezquital, Hidalgo, Mexico'. Together they form a unique fingerprint.

Agriculture & Biology