Phytochemical profile and nutraceutical potential of chia seeds (Salvia hispanica L.) by ultra high performance liquid chromatography

Oliviert Martínez-Cruz, Octavio Paredes-López

Research output: Contribution to journalArticleResearchpeer-review

60 Citations (Scopus)
Original languageAmerican English
Pages (from-to)43-48
Number of pages6
JournalJournal of Chromatography A
DOIs
StatePublished - 13 Jun 2014
Externally publishedYes

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Salvia
Isoflavones
High performance liquid chromatography
Phytochemicals
Dietary Supplements
Seed
Seeds
Antioxidants
High Pressure Liquid Chromatography
Limit of Detection
Gallic Acid
Edible Plants
Nutrition
Assays
Diet
Recovery
phenolic acid

Cite this

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title = "Phytochemical profile and nutraceutical potential of chia seeds (Salvia hispanica L.) by ultra high performance liquid chromatography",
author = "Oliviert Mart{\'i}nez-Cruz and Octavio Paredes-L{\'o}pez",
year = "2014",
month = "6",
day = "13",
doi = "10.1016/j.chroma.2014.04.007",
language = "American English",
pages = "43--48",
journal = "Journal of Chromatography A",
issn = "0021-9673",
publisher = "Elsevier",

}

Phytochemical profile and nutraceutical potential of chia seeds (Salvia hispanica L.) by ultra high performance liquid chromatography. / Martínez-Cruz, Oliviert; Paredes-López, Octavio.

In: Journal of Chromatography A, 13.06.2014, p. 43-48.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Phytochemical profile and nutraceutical potential of chia seeds (Salvia hispanica L.) by ultra high performance liquid chromatography

AU - Martínez-Cruz, Oliviert

AU - Paredes-López, Octavio

PY - 2014/6/13

Y1 - 2014/6/13

U2 - 10.1016/j.chroma.2014.04.007

DO - 10.1016/j.chroma.2014.04.007

M3 - Article

SP - 43

EP - 48

JO - Journal of Chromatography A

JF - Journal of Chromatography A

SN - 0021-9673

ER -