Pigmented maizes: Anthocyanin profile and content

Anayansi Escalante-Aburto, Patricia Isabel Torres-Chávez, Benjamín Ramírez-Wong, Néstor Ponce-García

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Scopus citations
Original languageAmerican English
Title of host publicationHandbook of Anthocyanins: Food Sources, Chemical Applications and Health Benefits
Number of pages17
ISBN (Electronic)9781633217959
StatePublished - 1 Jan 2014

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    Escalante-Aburto, A., Torres-Chávez, P. I., Ramírez-Wong, B., & Ponce-García, N. (2014). Pigmented maizes: Anthocyanin profile and content. In Handbook of Anthocyanins: Food Sources, Chemical Applications and Health Benefits https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84949505328&origin=inward