@article{4d1c248a014a4a68a8c93f1975ea6c9b,
title = "Potential of bread wheat (Triticum aestivum) affected by the yellow-berry physiological disorder for the production of brewing malts",
author = "Padilla-Torres, {C. V.} and E. Heredia-Olea and Serna-Sald{\'i}var, {S. O.} and L{\'o}pez-Ahumada, {G. A.}",
note = "Funding Information: Thanks to CONACYT , Tecnol{\'o}gico de Monterrey , Centro de Biotecnolog{\'i}a-FEMSA and the Universidad de Sonora for financial support. ",
year = "2022",
month = sep,
doi = "10.1016/j.jcs.2022.103499",
language = "Ingl{\'e}s",
volume = "107",
journal = "Journal of Cereal Science",
issn = "0733-5210",
publisher = "Academic Press Inc.",
}