PRODUCTION AND FUNCTIONAL EVALUATION OF A PROTEIN CONCENTRATE FROM GIANT SQUID (DOSIDICUS GIGAS) FINS OBTAINED BY ALKALINE DISSOLUTION

L. R. Marquez-Alvarez; V. M. Ocano-Higuera; F. Rodriguez-Felix; S. Ruiz-Cruz; C. L. Del-Toro-Sanchez; E. Marquez-Rios

doi:10.1111/jfpp.12466

PRODUCTION AND FUNCTIONAL EVALUATION OF A PROTEIN CONCENTRATE FROM GIANT SQUID (DOSIDICUS GIGAS) FINS OBTAINED BY ALKALINE DISSOLUTION

L. R. Marquez-Alvarez, V. M. Ocano-Higuera, F. Rodriguez-Felix, S. Ruiz-Cruz, C. L. Del-Toro-Sanchez, E. Marquez-Rios

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	2215-2224
Journal	Journal of Food Processing and Preservation
Volume	39
Issue number	6
DOIs	https://doi.org/10.1111/jfpp.12466
State	Published - Dec 2015

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10.1111/jfpp.12466

Cite this

@article{bc5f90122ef045e2a82db2851a9e5b64,

title = "PRODUCTION AND FUNCTIONAL EVALUATION OF A PROTEIN CONCENTRATE FROM GIANT SQUID (DOSIDICUS GIGAS) FINS OBTAINED BY ALKALINE DISSOLUTION",

author = "Marquez-Alvarez, {L. R.} and Ocano-Higuera, {V. M.} and F. Rodriguez-Felix and S. Ruiz-Cruz and Del-Toro-Sanchez, {C. L.} and E. Marquez-Rios",

year = "2015",

month = dec,

doi = "10.1111/jfpp.12466",

language = "Ingl{\'e}s",

volume = "39",

pages = "2215--2224",

journal = "Journal of Food Processing and Preservation",

issn = "0145-8892",

publisher = "Wiley-Blackwell",

number = "6",

}

TY - JOUR

T1 - PRODUCTION AND FUNCTIONAL EVALUATION OF A PROTEIN CONCENTRATE FROM GIANT SQUID (DOSIDICUS GIGAS) FINS OBTAINED BY ALKALINE DISSOLUTION

AU - Marquez-Alvarez, L. R.

AU - Ocano-Higuera, V. M.

AU - Rodriguez-Felix, F.

AU - Ruiz-Cruz, S.

AU - Del-Toro-Sanchez, C. L.

AU - Marquez-Rios, E.

PY - 2015/12

Y1 - 2015/12

U2 - 10.1111/jfpp.12466

DO - 10.1111/jfpp.12466

M3 - Artículo

SN - 0145-8892

VL - 39

SP - 2215

EP - 2224

JO - Journal of Food Processing and Preservation

JF - Journal of Food Processing and Preservation

IS - 6

ER -