Agriculture & Biology
fillets
100%
Oreochromis niloticus
96%
dietary supplements
78%
fatty acid composition
69%
fish oils
64%
Tilapia (Cichlidae)
34%
soybean oil
30%
weight gain
23%
Food and Agriculture Organization
20%
United Nations
20%
hepatosomatic index
18%
essential fatty acids
17%
condition factor
17%
eicosapentaenoic acid
16%
docosahexaenoic acid
16%
proximate composition
15%
economic valuation
15%
dietary fat
15%
diet
15%
specific growth rate
14%
polyunsaturated fatty acids
13%
finishing
13%
growth performance
12%
feed conversion
12%
bioassays
11%
nutritive value
11%
fish
8%
lipids
8%
Earth & Environmental Sciences
fatty acid
80%
consumption
62%
fish
44%
oil
34%
rate
29%
diet
26%
lipid
25%
condition factor
19%
United Nations
16%
bioassay
15%
index
15%
organization
10%
agriculture
10%
food
10%
acid
9%
economics
8%