Original language | American English |
---|---|
Pages (from-to) | 11-19 |
Number of pages | 9 |
Journal | Journal of Dairy Science |
DOIs | |
State | Published - 1 Jan 2008 |
Externally published | Yes |
Release of butylated hydroxytoluene from an active film packaging to asadero cheese and its effect on oxidation and odor stability
C. D. Soto-Cantú, A. Z. Graciano-Verdugo, E. Peralta, A. R. Islas-Rubio, A. González-Córdova, A. González-León, H. Soto-Valdez
Research output: Contribution to journal › Article › peer-review
28
Scopus
citations