Ripening of Pithecellobium dulce (Roxb.) Benth. [Guamúchil] Fruit: Physicochemical, Chemical and Antioxidant Changes

Abraham Wall-Medrano, Gustavo A. González-Aguilar, Guadalupe F. Loarca-Piña, José A. López-Díaz, Mónica A. Villegas-Ochoa, Orlando Tortoledo-Ortiz, Francisco J. Olivas-Aguirre, Arnulfo Ramos-Jiménez, Ramón Robles-Zepeda

Research output: Contribution to journalArticlepeer-review

6 Scopus citations

Fingerprint Dive into the research topics of 'Ripening of Pithecellobium dulce (Roxb.) Benth. [Guamúchil] Fruit: Physicochemical, Chemical and Antioxidant Changes'. Together they form a unique fingerprint.

Medicine & Life Sciences

Chemical Compounds

Agriculture & Biology