Seasonal variation in the fatty acid composition and quality of sardine oil from Sardinops sagax caeruleus of the Gulf of California

N. Gámez-Meza, I. Higuera-Ciapara, A. M. Calderon De La Barca, L. Vázquez-Moreno, J. Noriega-Rodríguez, O. Angulo-Guerrero

Research output: Contribution to journalArticle

45 Scopus citations

Fingerprint Dive into the research topics of 'Seasonal variation in the fatty acid composition and quality of sardine oil from Sardinops sagax caeruleus of the Gulf of California'. Together they form a unique fingerprint.

  • Cite this