Simple method to obtaining a prolonged-release system of urea based on wheat gluten: development and characterization

C. G. Barreras-Urbina, M. Plascencia-Jatomea, F. J. Wong-Corral, M. Pérez-Tello, A. I. Ledesma-Osuna, J. A. Tapia-Hernández, D. D. Castro-Enríquez, E. O. Rueda-Puente, F. Rodríguez-Félix*

*Corresponding author for this work

Research output: Contribution to journalArticle

1 Scopus citations
Original languageEnglish
JournalPolymer Bulletin
DOIs
StateAccepted/In press - 1 Jan 2020

Keywords

  • Prolonged-release system
  • Urea
  • Wheat gluten
  • Wheat gluten–urea composite

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