Medicina y ciencias biológicas
Antioxidants
96%
Octopodiformes
82%
Chitosan
71%
Volatile Oils
63%
Triticum
59%
Starch
55%
Fungi
54%
Decapodiformes
53%
2,2'-azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid
50%
Anacardiaceae
48%
ommochrome
48%
Triticale
46%
Zea mays
44%
Aspergillus
44%
fumonisin B1
44%
Aflatoxin B1
43%
Fusarium
43%
Nanoparticles
43%
Growth
38%
Germination
36%
Mexico
35%
Spores
33%
Aspergillus flavus
33%
Baccharis
33%
Food
32%
Dominica
32%
Hexanes
29%
Aflatoxins
29%
Seafood
29%
Pistacia
28%
Flour
28%
In Vitro Techniques
28%
Methanol
26%
Pomegranate
25%
Salmonella typhimurium
24%
Antimutagenic Agents
24%
Agriculture
23%
Fumonisins
23%
Cephalopoda
21%
Thin Layer Chromatography
21%
Ice
20%
Muscle Proteins
20%
Eucalyptus
19%
Cicer
19%
Oceans and Seas
19%
Skin
19%
Mycotoxins
19%
Sorghum
19%
Amylose
18%
Water
18%
ethyl acetate
18%
Polyphenols
18%
Fruit
17%
Cell Line
17%
Chromatography
17%
Coleoptera
17%
Diethylhexyl Phthalate
16%
Salmonella
16%
Amylases
15%
Muscles
15%
High Pressure Liquid Chromatography
15%
Ink
15%
Vitis
14%
Proton Magnetic Resonance Spectroscopy
14%
Collagen
14%
Eicosapentaenoic Acid
14%
Inhibitory Concentration 50
14%
Viscera
13%
1,1-diphenyl-2-picrylhydrazyl
13%
Insecticides
13%
Neoplasms
13%
Plant Extracts
13%
Amylopectin
13%
Thymus Plant
13%
Hepatopancreas
12%
Powders
12%
Insecta
12%
Carbon-13 Magnetic Resonance Spectroscopy
11%
Temperature
11%
Proteins
11%
phenoxazinone
11%
Pronase
11%
N-isobutyl-2E-decenamide
11%
Phenols
11%
Microwaves
11%
Food Industry
11%
Flavonoids
11%
Metabolic Activation
11%
Staphylococcus aureus
11%
Aspergillus niger
11%
Ambrosia
11%
Thymus Gland
11%
galantide
10%
Lipids
10%
Chenopodium quinoa
10%
Butanols
10%
Oxidative Stress
10%
Nanocomposites
10%
pyrrolidine
10%
phthalic acid
10%
Agricultura y biología
antimutagenic activity
74%
chitosan
67%
Dosidicus gigas
56%
extracts
53%
antioxidant activity
49%
shrimp
48%
nanoparticles
41%
Aspergillus parasiticus
40%
Litopenaeus vannamei
39%
Octopus vulgaris
39%
Schinus molle
38%
essential oils
38%
fumonisin B1
37%
Bostrichidae
33%
antioxidants
32%
Rhyzopertha dominica
31%
aflatoxin B1
30%
deficit irrigation
27%
byproducts
27%
triticale
27%
Mexico
27%
anti-infective agents
25%
squid
25%
pigments
24%
tortillas
24%
skin (animal)
24%
Triticosecale
24%
Baccharis glutinosa
23%
Ames test
22%
starch
22%
pistachios
21%
fungi
21%
bioactive compounds
21%
Coleoptera
21%
aflatoxins
20%
muscle protein
20%
Octopodidae
19%
collagen
19%
spore germination
19%
corn
19%
Engraulis
19%
Coridothymus capitatus
18%
wheat
18%
gelatin
18%
Prostephanus truncatus
17%
cell lines
17%
fumonisins
17%
ice
17%
hydrolysates
16%
amylases
16%
neoplasm cells
16%
bioactive properties
16%
phenolic compounds
16%
assays
15%
Persea americana
15%
Salmonella Typhimurium
15%
seafoods
15%
seeds
15%
anchovies
15%
Fusarium verticillioides
15%
shelf life
14%
Cephalopoda
14%
fractionation
14%
animal organs
14%
insects
14%
Eucalyptus globulus
13%
Riparia
13%
avocados
13%
trypsin
13%
flour
13%
mycotoxins
12%
biocomposites
12%
macular degeneration
12%
rootstocks
12%
durum wheat
12%
Lippia palmeri
12%
films (materials)
12%
chemical structure
12%
corn starch
12%
pomegranate pomace
12%
agriculture
12%
methanol
11%
biofilm
11%
dough
11%
macroalgae
11%
microparticles
11%
Rhizoclonium
11%
polyphenols
11%
2,2-diphenyl-1-picrylhydrazyl
10%
Heliopsis
10%
pomegranate juice
10%
methodology
10%
water
10%
functional properties
10%
phthalates
10%
mutagenicity
10%
fruits
10%
shrimp culture
10%
oxidative stress
10%
chemical composition
10%
Química
Chitosan
100%
Antioxidant Agent
56%
Food
38%
Nanoparticle
37%
Antifungal
34%
Antiproliferative
33%
(-)-Epigallocatechin
31%
White
28%
Liquid Film
26%
Aflatoxin B1
26%
Gallate
24%
Essential Oil
22%
Strain
21%
Thin Layer Chromatography
20%
Antimicrobial Agent
17%
Fumonisin B1
17%
Aflatoxin
15%
Fourier Transform Infrared Spectroscopy
14%
Metabolic Activation
14%
Bioactivity
14%
Ferulic Acid
13%
Oxidative Stress
13%
Amylose
13%
Insecticide
13%
Phytotoxicity
12%
Composite Material
11%
Polyphenol
11%
Application
11%
Ink
11%
Hydrogel
11%
Phenolic Antioxidant
11%
Ommochrome
11%
Photon Correlation Spectroscopy
11%
Collagen
10%
Gelatin
10%
Acrylic Acid
10%
Phenol
10%
Capsaicin
10%
Chemoprotective
9%
Antiinflammatory
9%
Nobiletin
9%
Betalain
9%
Gold Nanoparticle
9%
Crystalline Texture
9%
Urea
9%
Flavonoid
9%
Scanning Electron Microscopy
9%
Amylopectin
8%
Cancer Chemopreventive
8%
Piperine
8%
Chemopreventive
8%
Fractionation
8%
Irrigation
8%
Vincristine
8%
Copolymer
8%
Acid
8%
Fungistatic
8%
Acute Toxicity
7%
Antibacterial
7%
Shape
7%
Zeta Potential
7%
Depsipeptide
7%
Mycotoxin
7%
Compound Derivative
7%
Antibacterial Agent
7%
L-Glutamic Acid
7%
Flame
7%
MIC50 (MIC for 50 Percent Tested Isolates)
7%
Carrageenan
7%
Free Radical Reactions
7%
Maillard Reaction
7%
Protein
7%
Bimetallic Nanoparticle
7%
Toxic
7%
Graphite Furnace Atomic Absorption Spectrometry
7%
Triterpenoid
6%
Genotoxic
6%
Riboflavin
6%
X-Ray Diffraction
6%
Catechin
6%
Physical Method
6%
Aromatic Amino Acid
6%
Stilbene
6%
Curcumin
6%
Soil Texture
6%
Surface
6%
Microwave Heating
6%
Phthalate
6%
Environment
6%
Critical Solution Temperature
6%
Vmax
6%
Lipid
5%
Alginate
5%
Mixture
5%
Maleic Anhydride
5%
Arginine
5%
Size Distribution
5%
Metabolite
5%
Lignin
5%