Agro-industrial wastes and their application perspectives in metal decontamination using biocomposites and bacterial biomass: a review

Jonathan Parades-Aguilar, Sarai Agustin-Salazar*, Pierfrancesco Cerruti, Veronica Ambrogi, Kadiya Calderon, Nohemi Gamez-Meza, Luis Angel Medina-Juarez*

*Autor correspondiente de este trabajo

Producción científica: Contribución a una revistaArtículo de revisiónrevisión exhaustiva

3 Citas (Scopus)

Resumen

Contamination of water bodies is a significant global issue that results from the deliberate release of pollutants into the environment, especially from mining and metal processing industries. The main pollutants generated by these industries are metallic wastes, particularly metals, which can cause adverse effects on the environment and human health. Therefore, it is crucial to develop effective and sustainable approaches to prevent their discharge into the environment. Biofiltration is a technique used to remediate contaminated fluids using biological processes. Microorganisms and agro-industrial wastes have been used successfully as biosorbents. Hence, this review emphasizes the innovative use of agro-industrial waste reinforced with microbial biomass as bioadsorbents, highlighting their dual capacity for metal removal through various bioremediation mechanisms. The mechanisms at play in these biocomposite materials, which offer enhanced sustainability, are also analyzed. This study contributes to the advancement of knowledge by suggesting new strategies for integrating reinforced materials in biosorption processes, thus providing a novel perspective on the potential of lignocellulosic-based systems to improve decontamination efforts. On the other hand, it shows some studies where the optimization and scaling-up of biosorption processes are reported. Additionally, the implementation of multisystem approaches, leveraging multiple bioremediation techniques simultaneously, can further enhance the efficiency and sustainability of metal removal in contaminated environments.

Idioma originalInglés
Número de artículo16
PublicaciónWorld Journal of Microbiology and Biotechnology
Volumen41
N.º1
DOI
EstadoPublicada - ene. 2025

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Publisher Copyright:
© The Author(s), under exclusive licence to Springer Nature B.V. 2024.

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