Effects of middle-viscosity chitosan on Ramularia cercosporelloides

E. A. Quintana-Obregón*, M. Plascencia-Jatomea, R. I. Sánchez-Mariñez, A. Burgos-Hernandez, G. A. González-Aguilar, J. Lizardi-Mendoza, M. O. Cortez-Rocha

*Autor correspondiente de este trabajo

Producción científica: Contribución a una revistaArtículorevisión exhaustiva

3 Citas (Scopus)

Resumen

The inhibitory properties of middle-viscosity Chitosan on the growth of fungus Ramularia cercosporelloides were studied in vitro. The inhibitory concentration that delayed 50% of the radial growth (IC50) was 3.4 g l-1 for middle-viscosity Chitosans with molecular weights of about 133 and 187 kDa (middle molecular weight) dissolved in lactic and acetic acids, respectively. At 96 h of incubation and under the same growing conditions, inhibitions of 91.79% and 73.13% of the radial growth of the fungus were observed when 3.4 g l-1 of Chitosan was dissolved in 0.05 M acetic and 0.05 M lactic acid, respectively. The biomass production was significantly lower than that observed in the controls at 72 h. Based on these in vitro results; Chitosan could be a good alternative to control the disease caused by R. cercosporelloides on safflower.

Idioma originalInglés
Páginas (desde-hasta)88-90
Número de páginas3
PublicaciónCrop Protection
Volumen30
N.º1
DOI
EstadoPublicada - ene. 2011

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